Restaurant Manager Salaries in Ohio

We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues.

Up to $65,000 a year

Ensure appropriate cash handling, deposits, and change for the stand. Work carefully and quickly with hot water and coffee, glass bottles, and dairy products.

$55,000 - $70,000 a year

Be a Team Leader Supervises the team within all prepared foods departments for example caf rotisserie and prepared foods by facilitating rotations through…

$21 - $29 an hour

10 days ago

They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their guests.

$60,000 - $70,000 a year

Engagement with restaurant guests in an effort to build relationships to increase repeat business. Stay current with all state of Ohio liquor laws.

$70,000 - $80,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.