Chef Manager Salaries in Warren, NJ

Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.

$36 an hour

Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. A choice of medical plans that are best in class.

$45,000 - $60,000 a year

Bachelors’ degree in culinary arts, nutrition, food science, and/or related field a plus. Holiday Time Off (varies by site/state).

$75,000 - $100,000 a year

You'll drive innovation in menu creation, coach and develop top-tier talent, and elevate standards through hands-on training and strategic support.

$120,190 - $155,540 a year

3 days ago

Accountable for ensuring all aspects of the Hotel kitchens including but not limited to: training, supervision and scheduling of all line associates, execution…

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$60,000 - $65,000 a year