Executive Chef Salaries in Washington, DC

Partner with front-of-house leadership to ensure seamless communication and exceptional guest experiences. Demonstrated ability to build and develop successful…

$100,000 - $150,000 a year

14 days ago

Collaborate closely with hotel leadership, operations, and design teams to ensure the culinary program supports the property's transformation and enhances the…

$110,000 - $120,000 a year

Train and develop kitchen personnel in procedures, policies, and the safe operation of equipment, utensils, and machinery. Achieve food and labor costs.

$100,000 - $120,000 a year

Expertise with Crunchtime inventory systems is required, along with a demonstrated ability to manage food costs, control inventory, and drive kitchen efficiency…

$80,000 - $85,000 a year

He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste and maximizing cost…

In partnership with the General Manager, lead the Back of the House team and provide exceptional experiences to our guests.

$80,000 - $100,000 a year