Kitchen Supervisor Salaries in Washington State

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

$32.30 an hour

Provide weekly and quarterly communications/reports to General Manager regarding staffing, culinary budget, operational issues, and vendor relations.

$35 - $40 an hour

Servsafe certification or willing to complete upon hiring. You can always contact us directly through any of our social media channels. Thank you for your time!

$85,000 - $100,000 a year

Ensure guest satisfaction and resolve guest concerns. Guest Service – Recognize and understand guest needs, and deliver in a manner that exceeds guest…

$60,000 - $80,000 a year

Ensure compliance with all local, state, and federal health regulations and food safety standards. Local and state health regulations.

$78,777 - $114,227 a year

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$28 - $32 an hour

10 days ago