Sous Chef Salaries in Washington State

Ensuring financial success by driving sales and controlling costs to achieve the company s profitability goals. (Bilingual English/Spanish a plus.).

$80,500 - $83,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$80,169 - $97,000 a year

5 days ago

The KM leads the line cook teams and works closely with the Kitchen Manager I to deliver an exceptional guest experience and support broader kitchen operations.

$92,300 - $115,400 a year

Delight our guests: Engage with guests and clients to gather feedback, identify trends, and support the Executive Chef in implementing improvements that enhance…

$85,000 - $100,000 a year

3 days ago

Own the dinner food presentation for guests of Goldfinch Tavern and In-Room Dining. Excellent leadership skills required with ability to develop and coach his/…

$95,000 - $105,000 a year

Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.

$82,000 - $87,000 a year

10 days ago