Kitchen Supervisor Salaries in Vermont

Manage day-to-day kitchen operations — record keeping, ordering, some financial management. A high level of cooking experience and confidence running a working…

$23.45 - $29.99 an hour

Manage day-to-day kitchen operations — record keeping, ordering, some financial management. A high level of cooking experience and confidence running a working…

$23.45 an hour

Bring our food to life, preparing each dish with care, intention, and consistency to ensure guests experience our values through every bite.

From $27 an hour

12 days ago

We are seeking a Line Cook to prepare guest meals. Support prep, organization, and cleanliness of the kitchen. Assist with training and mentoring junior cooks.

$24 - $25 an hour

Assisting with stocking and setting up the kitchen stations. Ensuring that the kitchen operation procedures and hygiene meet food safety standards and…

$20 - $25 an hour

Hire, train and develop the kitchen team. Private hire, corporate bookings and larger-format events all need a food program of their own.

$65,000 - $75,000 a year

10 days ago