Beverage Manager Salaries in Wisconsin

As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.

Must be able to speak clearly and listen attentively to guests and other staff members. Serves food drinks to guests in a courteous and timely manner.

$15.50 - $22.00 an hour

Obtains and maintains valid PTCB certification or pharmacy license as required by state. Assist with bookkeeping activities, including cash report, cash counts,…

$17 - $20 an hour

Assists in developing ongoing training programs. Adheres to established control procedures for cost and quality such as food production charts, par inventories,…

$64,896 a year

Lead, train, and develop kitchen team members. Experience with scheduling, ordering, inventory, and cost controls. Control food costs, labor costs, and waste.

$55,000 - $67,000 a year

ServSafe certification (or ability to achieve certification). Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals…