Executive Chef Salaries in New Jersey

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$85,000 - $90,000 a year

Extensive experience in high-end restaurant environments, preferably in large cities such as NYC, Chicago, DC, Miami, or Philadelphia.

$120,000 - $150,000 a year

Responsibilites include: Menu planning and execution Inventory management Overseeing food preparation and general practice Supervising kitchen staff Labor…

$90,000 - $100,000 a year

Working closely with ownership and the General Manager, the Executive Chef will establish kitchen standards, recruit and develop the culinary team, and create…

$130,000 - $140,000 a year

10 days ago

Maintain a positive and professional approach with coworkers and guests. Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality…

$90,000 - $100,000 a year

Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

$80,000 - $85,000 a year