Kitchen Team Leader Salaries in North Carolina

Conduct routine inspections to ensure compliance with federal, state, and facility regulations. Associate degree or higher in Food Service Management, Culinary…

Must be 18 years of age or older (VA state law requires Supervisor’s to be 21 years of age or older for certain tasks).

$17.50 an hour

2 days ago

Who make all their own employment decisions and are responsible for their own. They are responsible for providing an exceptional dining experience for everyone…

$13 - $15 an hour

The responsibilities of a waiter/waitress in our restaurant are to greet guests, seat them down, help them with menu recommendations, take and deliver orders (…

From $4 an hour + tips

Ensure that kitchen area, equipment and utensils are cleaned. Expectations are a wokring knowledge of culinary basic skills. Able to lift 25 Lbs.

From $13 an hour

The Dishwasher/Steward delivers dependable, courteous, customer centered support for delivery of fast-paced client-driven dining service to Residents and guests…

$15 a year