Assistant Restaurant Manager Salaries in New York State

Manage multiple aspects of inventory control, payroll budget, daily bank deposits, shift coverage and general club maintenance. Proven ability to drive revenue.

$70,000 - $75,000 a year

You're a hospitality professional who thrives on creating exceptional guest experiences while driving operational excellence.

$100,000 a year

Handle emails and phone calls with clients and vendors. Assist with QuickBooks Online bookkeeping and data entry. Real room for growth as the company expands.

$25 - $35 an hour

Greet clients, manage check-in and check-out, process payments, and answer phones. Handle rebooking calls, client follow-up, and membership conversations.

$18 - $22 an hour

Real Estate license required within 6 months of hire date. Coordinate maintenance work orders with engineering teams and external contractors to maintain high…

$120,000 - $130,000 a year

ServSafe certification and any required city/state food safety certifications. Assisting growth by helping to identify and develop trainers.

$49,000 - $56,000 a year