Culinary Supervisor Salaries in New York State

Effective communication skills to coordinate with kitchen and front-of-house staff. Coordinate with the front-of-house staff to ensure timely and accurate food…

$24 - $29 an hour

Health department license or certification, Food Handlers, and/or alcohol certification as required by state or local requirement. 1-2 years direct experience.

$48,840 - $81,000 a year

Associate's or Bachelor's degree in Hospitality Management, Culinary Arts, Food Service Management, Business Administration, or a related field preferred.

$75,000 - $85,000 a year

11 days ago

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$18.00 - $30.20 an hour

Proficient in cash handling procedures, ensuring accuracy in transactions. Address customer inquiries and concerns promptly, ensuring guest satisfaction.

$17 - $22 an hour

A valid driver's license and personal vehicle are required. ServSafe certification required where mandated by client, bid, state, or local jurisdiction; must be…

$22 an hour

9 days ago