Chef Salaries in West Lafayette, IN

In this full-time role, you’ll own the daily rhythm of the kitchen: crafting great food, managing inventory and budgets, ordering supplies, and leading a small…

$1,000 - $1,200 a week

6 hours ago

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

10 days ago

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.

10 days ago

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

$19 - $21 an hour

Over an agreed timeline, you will be rigorously cross-trained in every aspect of professional cooking, menu development, and kitchen operations to eventually…

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…