Kitchen Manager Salaries in Westbrook, ME

Work with the Executive Chef to create menu items guests can’t stop talking about. The ability to lead from the front and keep your cool when the printer won’t…

You will have the creative freedom to develop new menu items, contribute ideas, and collaborate closely with our Food & Beverage Manager, bar program, and other…

$60,000 - $65,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

T.I.P.S. and ServSafe certification (within 30 days if certification is expired). Responsibilities include supervising food prep and cooking, maintaining a…

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$20.05 - $35.00 an hour

ServSafe certified or equivalent safe food handler certified - must provide valid certification within 120 days of hire and must maintain certification.