Chef Salaries in Wethersfield, CT

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$90,000 - $100,000 a year

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.

$28 - $34 an hour

Reporting to the Executive Director, the Culinary Director will be responsible for working with the management team, designing menus, handling specialized diets…

$65,000 - $70,000 a year

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$75,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$82,000 - $85,000 a year

Maintain strong communication between kitchen and front-of-house teams. Conduct regular inventory counts and cost analysis.

$80,000 - $90,000 a year

10 days ago