Executive Chef Salaries in Wexford, PA

Bachelor's degree in Culinary Arts, Hospitality Management, Nutrition, Food Service Management, or related field preferred.

$85,000 - $90,000 a year

Intentionally build teams with diverse backgrounds, perspectives and experiences; identify and remove obstacles that limit engagement, impact or advancement for…

$75,000 - $110,000 a year

Lead menu development and recipe engineering, balancing creativity, seasonality, guest appeal, and profitability. High school diploma or equivalent required.

Create lifetime guests by delivering uncompromising quality service… to each guest…at each meal…each and every day. Hires the best BOH employees.

6 days ago

Associate Degree in Culinary Arts or related field. Create and develop innovative menu items. Oversee all kitchen operations and food preparation.

Valid driver’s license required. Culinary degree or certification preferred. Train, mentor, and develop chefs, cooks, and culinary team members across multiple…