Sous Chef Salaries in Weymouth, MA

As a Sous Chef Manager, you’ll play a key role in overseeing kitchen operations and leading our team to deliver exceptional food and unforgettable guest…

Help in the development and execute menus that delight and excite our guests, catering to various cuisines and dietary preferences.

$60,000 - $90,000 a year

Lead, mentor, and develop kitchen staff to ensure a collaborative and efficient work environment. As a Sous Chef, you’ll play a pivotal role in ensuring the…

This is a kitchen for chefs who enjoy connecting with people, sharing their passion, and seeing guests experience their food in real time.

$65,000 - $100,000 a year

Our kitchen and Signature Venues teams collaborate daily to provide a consistent, high-end dining experience for Fidelity's executives and guests.

$74,000 - $141,000 a year

Assist in managing daily kitchen operations, including ordering, inventory control, food cost management, and line checks. Gym and fitness center discounts.

$70,000 - $75,000 a year