Executive Chef Salaries in California

Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…

$82,000 - $94,300 a year

12 hours ago

Lead, train, and develop culinary staff to maintain high performance standards. Manage inventory, ordering, and food cost controls.

$77,605 - $100,430 a year

Develop positive customer relations through proactive interactions with team members, guests, contractors, and suppliers. $80,000-$85,000 annually.

$80,000 - $85,000 a year

8 hours ago

Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form. Adjusts recipes to appropriate yield.

$28 - $31 an hour