Executive Chef Salaries in Whippany, NJ

Within the first six months, the Executive Chef will have strengthened culinary consistency, elevated kitchen organization, improved team engagement, reinforced…

$130,000 - $175,000 a year

Bachelors’ degree in culinary arts, nutrition, food science, and/or related field a plus. Holiday Time Off (varies by site/state).

$75,000 - $100,000 a year

Elevate guest experiences: Engage with guests and clients to assess satisfaction, address concerns, and continuously improve the dining experience.

$185,000 - $235,000 a year

7 days ago

Accountable for ensuring all aspects of the Hotel kitchens including but not limited to: training, supervision and scheduling of all line associates, execution…

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; Oversee and support 10 hospitals.

$110,075 - $142,450 a year

The person in this role will have a passion for, and demonstrated experience in, developing and presenting exciting and dynamic menus and culinary concepts, and…

$180,500 - $199,500 a year