Executive Chef Salaries in White Plains, NY

Professional and confident verbal and written communication with guests, employees and ownership. Able to provide guidance and support for employees, is…

$120,000 - $140,000 a year

Bachelor’s degree in Food Services Management, Hospitality, or a related field preferred. Holiday Time Off (varies by site/state).

$100,000 - $110,000 a year

The ideal candidate will maintain a professional demeanor with customers and team members while driving innovation and operational excellence in Stew Leonard’s…

$80,000 - $90,000 a year

3 days ago

Ensure compliance with federal, state, local and company health, safety, sanitation standards. Holiday Time Off (varies by site/state).

$75,000 - $85,000 a year

Work closely with front-of-house, beverage, and events teams to create harmonious pairings and experiences. Proven track record of developing high-performing…

$160,000 - $175,000 a year

Food Safety and Sanitation certification. Exceptional Insurance Benefits: Access affordable and comprehensive insurance coverage for yourself and your family.

$80,000 - $90,000 a year

3 days ago