Back Of House Supervisor Salaries in Virginia

Experience working in a commercial kitchen using industrial dishwashing equipment; and Valid Virginia Driver's license.

$18.13 - $27.16 an hour

Ensure a remarkable guest experience by managing kitchen operations with excellence. This is a critical leadership position where you will manage food safety,…

$22 - $24 an hour

You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager.

$22.27 - $26.32 an hour

Once you've demonstrated that the kitchen is operating consistently—with strong ticket times, quality, cleanliness and cost controls—you'll have the opportunity…

$60,000 - $70,000 a year

9 days ago

Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required…

A degree in Culinary Arts, food service management, hospitality, or equivalent field. Position will be exposed to temperature extremes and dangerous equipment,…

$42,560 - $53,200 a year

23 hours ago