Culinary Manager Salaries in Connecticut

This position drives operational performance, financial results, and client satisfaction through effective team leadership, safety oversight, and strategic…

$64,600 - $83,600 a year

2 days ago

This position is ideal for professionals with experience in food manufacturing plants, food processing facilities, commissary operations, or large-scale…

$85,000 - $95,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$82,000 - $85,000 a year

ServSafe Manager certification, or the ability to obtain certification upon hire, required. Maintain a professional and approachable presence with members and…

$125,000 - $140,000 a year

3 days ago

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$90,000 - $100,000 a year

Proven experience as a line cook in the food industry or culinary field. Collaborate with the kitchen staff to plan and execute catering events.

From $60,000 a year

3 days ago