Kitchen Manager Salaries in Windsor Locks, CT

ServSafe certified or able to obtain within 60 days. Support guest satisfaction by solving problems quickly and professionally.

$58,000 - $65,000 a year

13 days ago

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$65,000 - $75,000 a year

Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.

$90,000 - $100,000 a year

Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled…

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

1-3 years’ management experience in the hospitality field preferred. S/he must work fast with a sense of urgency, while being friendly to guests and supportive…