Sous Chef Salaries in Windsor Locks, CT

Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines.

$55,000 - $60,000 a year

6 days ago

Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience. He/she supervises other kitchen staff, keeps abreast…

$62,000 - $68,000 a year

Servesafe certification is preferred but not required.". We are looking for someone who can follow the lead of our Head Chef and can help to manage and oversee…

$60,000 - $65,000 a year

Maintains and inspects kitchen equipment and utensils, recommending repairs or replacements as needed. Employees are regularly exposed to kitchen equipment (e.g…

$65,000 - $75,000 a year

Associate’s degree (AA) or equivalent from two-year college or technical school; or six months to one-year related experience and/or training; or equivalent…

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.

$28 - $34 an hour