Chef Salaries in Windsor Mill, MD

Close connection with guests and the hospitality experience. Creative freedom to design seasonal menus and guest experiences.

$32 - $36 an hour

High School Diploma/G.E.D. equivalent required; Culinary or Associate’s degree in food service or related field. Analyze and cost food items.

Up to $70,000 a year

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

4 days ago

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

7 days ago

Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.

$77,000 - $82,000 a year

From waterfront hotels to iconic restaurants, we create spaces where guests celebrate life’s moments and where our teams build meaningful careers.

$65,000 - $75,000 a year