Catering Manager Salaries in New York State

Manages compliance with all local, state and federal regulations and codes and maintains all associated records and reports.

$120,000 - $140,000 a year

5 days ago

Two years of college course work (preferably in business or related field) or equivalent administrative support training required.

$80,000 - $95,000 a year

Possession of a valid driver’s license. The Assistant Manager, Catering Operations is expected to help create a pleasant environment and experience for guests.

$75,000 - $80,000 a year

5 days ago

Ensure office and kitchen supplies are appropriately stocked through effective oversight of admins or reception support. Ability to lift 50 pounds.

$90,000 - $120,000 a year

Experience in hospitality, events, workplace experience, office management, executive support, community management, or a related field.

$80,000 - $110,000 a year

This role is responsible for driving operational standards, developing site-level leadership, and coordinating across functions to deliver a seamless dining…

$95,000 - $110,000 a year