Chef Salaries in Virginia

Create and execute innovative culinary strategies that will drive the hotel to exceed guest satisfaction and revenues.

$75,000 - $80,000 a year

9 days ago

Maintains an active role in local hospitality community and professional associations. Hiring and Training of all kitchen and stewarding staff to in clued “…

$90,000 a year

This role is for someone who can own food cost, control waste, execute catering, and lead a team—not just work a line. Controlled food cost and minimal waste.

$50,000 - $60,000 a year

In this position you will engage in a leadership role, maintaining quality control, contributing to menu development and mentoring staff members.

$40,000 - $60,000 a year

17 hours ago

Requirement: A valid driver's license and catering experience preferred. Associates may also be eligible for paid and/or unpaid time off benefits in accordance…

$20 - $22 an hour

Coordinate with front-of-house leadership to deliver exceptional guest experiences. Lead, mentor, and develop kitchen staff to foster a positive, high-…

$55,000 - $65,000 a year