Culinary Manager Salaries in Yountville, CA

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$140,000 - $150,000 a year

A 2-year, 3-year or 4-year culinary degree and at least 4 years of progressive experience in a hotel or a related field. Ability to compute food cost.

$85,000 - $90,000 a year

Facilitate individualized attention to all guests by maintenance of guest history in the PMS database ensuring that F&B staff log individual guest preferences…

$165,000 - $175,000 a year

At least 4 years of related progressive experience; or a culinary graduate with at least 2 years of progressive experience in a hotel or a related field.

$75,000 - $88,000 a year

This role will help lead our culinary team and curate exquisite menus, all while bringing a special touch to each interaction- leaving a lasting impression on…

$105,000 a year

11 days ago