Kitchen Leader Salaries in Louisiana

ServSafe or Food Handler certification, or the ability to obtain one. Coach, train, and develop cooks at every experience level.

$45,000 - $55,000 a year

4 days ago

Our restaurants typically include an open-kitchen layout with visibility from the dining room. Must be 18 years of age to operate kitchen equipment.

« Demonstrates ability to assess talent, coach, develop, and manage performance. Drive results by developing and executing short term action plans and long term…

$45,000 - $50,000 a year

Key responsibilities will include preparing meals by reviewing menus and product specifications with the Executive Chef; evaluating menu production; overseeing…

Must be 18 years of age to operate kitchen equipment. Previous kitchen / culinary / chef experience is preferred, but not required. 401(k) with Company Match.

Feel great and thrive with access to health and wellness programs, paid time off and discounts for work necessities, such as cell phones.