Chef Salaries in United States

Set and enforce uncompromising sanitation and food safety standards, protecting both our guests and the integrity of the brand.

$135,000 - $150,000 a year

Maintain a clean and organized kitchen during meal preparation. This position will also include travel with the family during portions of the summer.

$1,500 - $2,000 a week

You'll own team leadership, communication, training, development, and problem resolution all the while providing outstanding service to our guests along the way…

$105,000 - $125,000 a year

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

Manage kitchen staff, providing training, guidance, and support to foster a collaborative team environment. Maintain cleanliness and organization of the kitchen…

$145,000 - $165,000 a year

Monitor and control the maintenance/sanitation of kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…

$130,000 a year