Kitchen Supervisor Salaries in United States

Teach employees importance of, and how to interact with internal/external guests and courteously solve internal requests.

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$65,000 - $90,000 a year

Deemed ministerial in nature (such as Chaplain requiring a clerical background). Implements program objectives while overseeing kitchen staff and kitchen…

$27 an hour

Valid CO driver’s license, satisfactory driving record and proof of insurance required. Ensures compliance with grantor-established guidelines and local, state,…

$23 an hour

Conduct training on and implement any new standards, recipes or system changes when they are transmitted to the field. A degree in hospitality is preferred.

$60,000 - $70,000 a year