Top 49 Meat manager Jobs in Abingdon Md

Meat Manager
REDNERS MARKETS —Bel Air, MD
- $49,500 - $54,000 a year
- Full-time
- Management
- Merchandising
- Mid-level
Quick Apply
19h
Production Manager - Tender Dept
HOLLY POULTRY —Baltimore, MD
- $100,000 - $130,000 a year
- Overtime
- Background check
- Spanish
- 5 years
Quick Apply
Meat Manager
Jetro / Restaurant Depot —White Marsh, MD
- $18.50 - $19.12 a year
- Full-time
- Merchandising
- Mid-level
- Team management
- Paid holidays
- Disability insurance
Quick Apply
Full Time Meat Management Assistant
Harris Teeter —Baltimore, MD
- $19.50 - $31.00 an hour
- Full-time
- High school diploma or GED
- Retail management
- Communication skills
7d
Quality Assurance Manager - Foodservice
HOLLY POULTRY —Baltimore, MD
- $80,000 - $110,000 a year
- Weekends as needed
- Background check
- Spanish
- Ability to walk for extended periods
Quick Apply
Fast Food Attendant (FFA)
Areas USA, Inc —North East, MD
- $15 an hour
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
14d
Fast Food Attendant (FFA) - Maryland House Travel Plaza
Areas USA, Inc —Aberdeen, MD
- $15 an hour
- Overtime
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Fast Food Attendant (FFA) - Maryland House Travel Plaza
Areas USA, Inc —Aberdeen, MD
- $15 an hour
- Overtime
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Fast Food Attendant (FFA) - Chesapeake House Travel Plaza
Areas USA, Inc —North East, MD
- $15 an hour
- Overtime
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Fast Food Attendant (FFA) - Maryland House Travel Plaza
Areas USA, Inc —Aberdeen, MD
- $15 an hour
- Overtime
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Fast Food Attendant (FFA)
Areas USA, Inc —North East, MD
- $15 an hour
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
14d
Fast Food Attendant (FFA)
Areas USA, Inc —North East, MD
- $15 an hour
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Meat Cutter
REDNERS MARKETS —Joppa, MD
- $21 - $23 an hour
- Part-time
- 1 year
- Ability to stand for extended periods
- Entry level
Quick Apply
19h
Meat Cutter and Wrapper
Sam's Club —Timonium, MD
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Kleins - Bakery Assistant Manager (Kleins MD) Salary Range $17.36 - $25.00/hr
ShopRite —Bel Air, MD
- $17.36 - $25.00 an hour
- Overtime
- 18 years or older
- Sales
- Ability to walk for extended periods
- Paid holidays
- Disability insurance
Dairy Manager
Sprouts Farmers Market —Baltimore, MD
- $17.90 - $26.70 an hour
- 8 hour shift
- 18 years or older
- Mid-level
- Recruiting
- Paid parental leave
- Health savings account
8d
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
SAVAL FOODS LLC —Baltimore, MD
- $65,000 - $100,000 a year
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)
Deli Brands of America —Baltimore, MD
- Weekends as needed
- Spanish
- Microsoft Excel
- Microsoft Outlook
Kleins - Food Service Assistant Manager (Kleins MD) Salary Range $17.36-$25.00/hr
ShopRite —Bel Air, MD
- $17.36 - $25.00 an hour
- Overtime
- 18 years or older
- Sales
- Ability to walk for extended periods
- Paid holidays
- Disability insurance
Service Deli Clerk
Costco Wholesale Corporation —Baltimore, MD
- Driving
- US work authorization
- Warehouse
- AD&D insurance
- Employee stock purchase plan

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meat manager jobs near abingdon md

Meat Manager

REDNERS MARKETS -
Bel Air, MD

Quick Apply

Job Details

Full-time
$49,500 - $54,000 a year
19 hours ago

Qualifications

Communication with suppliers
Customer communication
Stock rotation management
Labeling
Merchandising
Cutting
Cost control
High school diploma or GED
Meat portioning
Vendor communication
Data interpretation
Merchandising display arrangement

Full Job Description

DEPARTMENT: Meat

REPORTS TO: Store Director/Meat Supervisor

FLSA STATUS: Non-Exempt – 40 hours

JOB SUMMARY: Direct and manage all functions and activities of Meat Department to achieve sales and profit goals.

ESSENTIAL JOB FUNCTIONS:

Prepares a weekly schedule based on projected sales, volume and work load.
Along with Store Director, work out localized merchandising plans for the department.
Follow approved Meat Department plans for effective space management based on movement, consumer demand and profitability.
Order merchandise and control inventory to minimize out-of-stock and overstocks, and to maximize sales.
Follow approved procedures for receiving product, price marking and restocking cases to ensure quality protection, accuracy and product rotation.
Control department expenses.
Take action to control shrinkage and pilferage losses.
Effectively supervise, train, schedule, and conducts annual performance reviews on all Meat Department personnel.
Follow planned program of maintenance on cases, coolers refrigeration and meat department personnel.
Ensure favorable department image with customers through a clean, attractive and friendly department.
Maintain and submit required records, reports, and bi-weekly inventory.
Observe local conditions and competitive activity relating to the Meat Department and keep others informed.
Maintain good communications and competitive activity relating to the Meat Department and keep other informed.
Observe State and health regulations.
Ensure compliance to local, state, and government weights and measures, and labeling laws.
Greet all customers and be observant.
Must ensure that all employees follow proper “lock out/tag out” procedure while repairing or cleaning mechanical or electrical equipment.
Receive, weigh, and breakdown meat and related products.
Cut and trim all merchandise as directed by company standards.
Abide by all company policies as stated in the Employee Handbook.

MINIMUM KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

High school education minimum requirement.
Ability to read and write to properly tag merchandise, order and maintain inventory and to insure proper rotations of product.
Above average analytical skills necessary to study and interpret various reports to keep the department profitable.
Should have at least two years experience as a meat cutter.
Must have excellent oral and written communications skills for dealing with customers, employees and vendors.
Must have dexterity in hands to enable the cutting and trimming of the meats.
Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.
Ability to lift up to seventy (70) pounds at least forty percent (40%) of the time.

Quick Apply

Refine Your Search

meat manager jobs in abingdon md

Meat Manager

Production Manager - Tender Dept

Meat Manager

Full Time Meat Management Assistant

Quality Assurance Manager - Foodservice

Fast Food Attendant (FFA)

Fast Food Attendant (FFA) - Maryland House Travel Plaza

Fast Food Attendant (FFA) - Maryland House Travel Plaza

Fast Food Attendant (FFA) - Chesapeake House Travel Plaza

Fast Food Attendant (FFA) - Maryland House Travel Plaza

Fast Food Attendant (FFA)

Fast Food Attendant (FFA)

Meat Cutter

Meat Cutter and Wrapper

Kleins - Bakery Assistant Manager (Kleins MD) Salary Range $17.36 - $25.00/hr

Dairy Manager

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

PRODUCTION MANAGER (4600 Pulaski Highway Baltimore, MD 21224)

Kleins - Food Service Assistant Manager (Kleins MD) Salary Range $17.36-$25.00/hr

Service Deli Clerk

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