Top 8 Dietary manager Jobs in Alameda Ca

Certified Dietary Manager
Confidential —Contra Costa County, CA
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Supervising experience
- Organizational skills
- Health savings account
- Health insurance
Quick Apply
11d
Dietary Supervisor
Rossmoor Post Acute —Walnut Creek, CA
- $28 - $33 an hour
- Part-time
- Skilled nursing facility
- Mid-level
- Supervising experience
- Opportunities for advancement
Quick Apply
3d
Dietary Manager
Tampico Healthcare Center —Walnut Creek, CA
- $38 an hour
- Full-time
- Hospital
- Customer service
- Computer literacy
Quick Apply
Dietary Manager
Golden Pavilion Healthcare —Daly City, CA
- $80,000 - $85,000 a year
- Full-time
- Skilled nursing facility
- ServSafe
- Mid-level
Quick Apply
Dietary Manager/CDM
San Rafael Healthcare & Wellness Center —San Rafael, CA
- $38.11 - $44.18 an hour
- Full-time
- English
- Mid-level
- 1 year
Quick Apply
2d
Dietary Manager - Skilled Nursing
Lake Merritt Healthcare Center —Oakland, CA
- $30 - $32 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Certified Dietary Manager
Shields Nursing Centers, Inc. —Richmond, CA
- $35 - $45 an hour
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply
17h

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Certified Dietary Manager
Confidential —Contra Costa County, CA
Valid certification as a Dietary Manager (such as CDM credential) from an accredited organization. Coordinate with healthcare teams to develop individualized…
$70,000 - $80,000 a year
Quick Apply
11d
Dietary Manager
Tampico Healthcare Center —Walnut Creek, CA
Responsible for managing the foodservice department, ensuring compliance with facility policies and procedures, and federal/state regulations.
$38 an hour
Quick Apply

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Director of Ancillary Support
Crown Healthcare Group —Ohio
Thorough knowledge of federal and state regulations governing long-term care operations. Meet state requirements for directing food and nutrition services in a…
Quick Apply
8d
Chef Manager
Culinour —Columbus, OH
The Locations are set up for the ease of guests and presents a sense of wellbeing. NO JOB is harder or better than anyone else.
$70,000 - $75,000 a year

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dietary manager jobs near alameda ca

Certified Dietary Manager

Confidential
Contra Costa County, CA

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
11 days ago

Benefits

Health savings account
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Paid orientation
Life insurance

Qualifications

Kitchen health and safety standards
Assisted living facility experience
Healthcare resource management
Certified Dietary Manager
Food service health code compliance
Electronic health records (EHR) management
Treatment plan documentation
Managing healthcare operations budgets
Team leadership
Patient assessment
Safety regulations
Regulatory compliance
Physiology knowledge
Care documentation
Food service inventory management
Working with individuals with specific medical conditions
Supervising experience
Kitchen cost control
Organizational skills
Production management
Managing kitchen staff
Dietetics
Budget management in healthcare
Health information management
Managing patient records
Meal planning
Healthcare compliance

Full Job Description

Overview

Join our dynamic healthcare team as a Certified Dietary Manager, where you will lead and oversee all aspects of food service operations within a healthcare or assisted living environment. Your role is vital in ensuring residents and patients receive nutritious, safe, and appealing meals that meet their dietary needs. As a Certified Dietary Manager, you will manage food production, supervise dietary staff, ensure compliance with health regulations, and contribute to the overall well-being of those we serve. This position offers an exciting opportunity to apply your leadership skills and passion for nutrition in a fast-paced, rewarding setting.

Responsibilities

Lead and manage the dietary department, including supervising food service teams and ensuring high standards of food safety and quality.
Develop and implement menus that meet nutritional guidelines, patient care plans, and regulatory requirements.
Oversee food production processes, ensuring timely delivery of meals that adhere to portion control and presentation standards.
Conduct patient assessments related to nutrition needs, including managing special diets such as tube feeding or modified textures.
Ensure compliance with all health regulation policies, food service health codes, and safety procedures across the facility.
Manage budgets for the dietary department, including inventory control, purchasing, and cost analysis to optimize resources.
Utilize Electronic Health Records (EHR) systems for documenting care plans, dietary modifications, and patient progress.
Coordinate with healthcare teams to develop individualized care plans that incorporate nutritional strategies and interventions.
Monitor food safety management practices to prevent contamination or foodborne illnesses through proper handling and storage.
Provide health coaching to residents or patients on nutrition best practices to promote overall wellness.

Requirements

Valid certification as a Dietary Manager (such as CDM credential) from an accredited organization.
Proven experience in food service management within assisted living or healthcare settings; acute care experience is highly valued.
Strong knowledge of physiology, clinical nutrition, dietetics principles, and health regulation policies.
Demonstrated ability to manage food production operations while maintaining compliance with health codes.
Experience supervising dietary staff and managing food service teams effectively through leadership skills.
Familiarity with EMR/EHR systems for documentation related to care plans and nutritional assessments.
Excellent organizational skills with the ability to handle budgeting, inventory management, and resource allocation efficiently.
Knowledge of specialized diets such as tube feeding or diagnostic evaluation procedures is preferred.
Ability to perform patient assessments accurately and develop appropriate nutritional interventions.

Join us in making a meaningful difference by providing exceptional nutrition services that enhance the quality of life for our residents and patients!

Pay: $70,000.00 - $80,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible spending account
Health insurance
Health savings account
Life insurance
Paid orientation
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

dietary manager jobs in alameda ca

Certified Dietary Manager

Dietary Supervisor

Dietary Manager

Dietary Manager

Dietary Manager/CDM

Dietary Manager - Skilled Nursing

Certified Dietary Manager

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