Top 13 Kitchen team member Jobs in Alva, Ok

Food Services Worker
The Homestead —Alva, OK
- Part-time
- Hospital
- Customer service
- High school diploma or GED
Cook
Pizza Hut —Alva, OK
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Server
Pizza Hut —Alva, OK
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Team Member
Pizza Hut —Alva, OK
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply

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Cook
Baptist Village Communities —Enid, OK
Must maintain a clean and healthy environment for residents and guests, in compliance with applicable food and sanitation codes.
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Food Services Worker
The Homestead —Alva, OK
Valid driver’s license and ability to safely operate a vehicle for meal delivery required. Ability to work in varying environmental conditions, including…

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Team Member - Gahanna
honeygrow —Columbus, OH
Engage with guests and educate them on our food, brand, and mission. Proactively identify and assist guests who may require support during their visit.
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Food Services Worker

The Homestead -
Alva, OK

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Job Details

Part-time | Full-time

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Courier driving
Driver's License
Food safety sanitizing procedures
Healthcare infection prevention and control compliance expertise
Patient interaction
Cross-functional collaboration
Safety standard operating procedures

Full Job Description

FOODSERVICE WORKER JOB DESCRIPTION

Title: Foodservice Worker Job Code: 3136

Status: Part Time/Full Time Department: Homestead Dietary

Location: The Homestead Supervisor: Dietary Supervisor

Position Summary

The Foodservice Worker supports the Homestead and Hospital operations by assisting in food service preparation, sanitation, and meal delivery to patients, residents, staff, and community meals on wheels. This role contributes to a positive experience by maintaining cleanliness, efficiency, and customer service. The Foodservice Worker plays an essential role in ensuring safe, high-quality food service and a positive, service-oriented experience.

Required Skills

Communicates effectively with patients, residents, staff, and team members
Works collaboratively in a team-oriented environment across multiple service areas
Maintains organization and attention to detail in a fast-paced setting
Follows safety, sanitation, and infection control practices consistently
Manages time efficiently and completes tasks within assigned deadlines
Demonstrates reliability, accountability, and professionalism
Ability to follow written and verbal instructions

Qualifications

High school diploma or equivalent preferred
Previous dietary, food service, or customer service experience preferred
Valid driver’s license and ability to safely operate a vehicle for meal delivery required

Key Responsibilities

Assist in preparing and serving meals for Homestead residents.
Take meal orders and serve meals to residents in the Homestead Dining area
Take orders via fax or phone for Hospital patients and staff
Deliver meal trays to Hospital patient care areas and Meals on Wheels to community members in a timely, and professional manner
Provide excellent customer service to all patients, residents, staff, and community members
Collect and return trays from patient rooms, dining areas, and service locations
Clear tables and dining areas promptly, maintaining a clean and welcoming environment
Operate dishwashing equipment in accordance with established sanitation procedures
Wash, sanitize, and properly store dishes, utensils, pots, pans, and equipment
Maintain cleanliness of kitchen, dish room, Homestead dining areas, and workspaces
Sweep, mop, and perform routine and deep cleaning tasks, and dispose of trash as assigned
Assist with food and supply deliveries and stock dietary supplies for hospital and Homestead
Ensure compliance with hospital accreditation standards, including utilization of SQSS (Strategic Quality Support System) for compliance tracking.
Adhere to all Share Medical Center/Homestead policy and procedure, follow HIPAA guidelines, completes all required educational training and performs other job duties as assigned.

Physical Requirements

Frequent standing and walking throughout the facility for extended periods.
Ability to lift, carry, push, or pull equipment and supplies up to 50 pounds regularly and 75 pounds occasionally, with assistance if needed.
Frequent bending, stooping, kneeling, twisting, and reaching while performing tasks.
Use of hands and arms for repetitive tasks requiring manual dexterity.
Ability to work in varying environmental conditions, including exposure to cleaning agents, temperature changes, and facility noise.
Ability to move quickly and safely throughout the Hospital and Homestead to respond to operational needs

Potential Hazards

Exposure to temperature variations including hot kitchen equipment and cold storage areas, cleaning chemicals, sanitizers, and food handling environments. Risk of cuts, burns, slips, trips, and falls associated with kitchen and food service operations
Exposure to hospital-related hazards including blood-borne pathogens, bodily fluids, infectious diseases, x-ray/electromagnetic energy, electric shock, and chemicals. Employees must adhere to all hospital safety protocols, including use of personal protective equipment (PPE) when necessary.

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kitchen team member jobs in alva, ok

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