Top 11 Dietary manager skilled nursing facility Jobs in Anaheim, Ca

Qualified Dining Services Department Manager (Skilled Nursing)
Healthcare Services Group, Inc. —Rosemead, CA
- $28 - $32 an hour
- Full-time
- Skilled nursing facility
- Computer literacy
- Cooking
- Employee stock purchase plan
- Paid holidays
10d
Dietary Manager- Skilled Nursing Facility
Healthcare Center of Orange County —Buena Park, CA
- $30 - $40 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
1d
Cook
Heritage Manor Healthcare —Monterey Park, CA
- From $17.28 an hour
- Full-time
- Skilled nursing facility
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
9d
Menu & Dining Operations Consultant
Generations Healthcare —Santa Ana, CA
- $85,000 - $105,000 a year
- Full-time
- Background check
- Hospitality
- Skilled nursing facility
- Health insurance
- Opportunities for advancement
Quick Apply
MDS Nurse (LVN) - Artesia Palms Care Center
Artesia Palms Care Center —Artesia, CA
- Full-time
- Nursing
- Skilled nursing facility
- LVN
Quick Apply
Registered Dietitian- Skilled Nursing Facility
Mesa Glen Care Center —Glendora, CA
- $49 - $53 an hour
- Part-time
- Skilled nursing facility
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
12d
Cook
Advanced Rehab Center of Tustin —Santa Ana, CA
- $19 - $22 an hour
- Part-time
- Skilled nursing facility
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Dietary Aide
Marlora Post Acute Rehabilitation —Long Beach, CA
- $18 an hour
- Part-time
- Skilled nursing facility
- Hospital
- Inpatient
- Opportunities for advancement
Quick Apply
6d
Dietary Aide
Torrance Post Acute —Torrance, CA
- Full-time
- Skilled nursing facility
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Dietary Aide (GEM Transitional Care Center)
The Californian —Pasadena, CA
- Full-time
- Skilled nursing facility
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
10d
Cook
Epic Healthcare —West Covina, CA
- $21 - $23 an hour
- Full-time
- ServSafe
- Hospital experience
- Food Handler Certification
- 401(k)
- Paid time off
Quick Apply

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Dietary Supervisor - Skilled Nursing Facility
Culver West Health Center —Los Angeles, CA
Oversee food service health code compliance, ensuring all operations meet local, state, and federal regulations.
$40 - $46 an hour
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12d
Qualified Dining Services Department Manager (Skilled Nursing)
Healthcare Services Group, Inc. —Rosemead, CA
Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
$28 - $32 an hour
10d

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Dietary Aide
Paradigm at Creekside —Gahanna, OH
Food Handler certification pursuant to requirements by the State (ServeSafe Certification preferred). Communicate and interact effectively with residents,…
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11d
Food Services Area Manager
Yona Solutions —Columbus, OH
The Food Services Area Manager manages and directs the overall operations of the dietary department in numerous skilled nursing facilities in an assigned…
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Qualified Dining Services Department Manager (Skilled Nursing)

Healthcare Services Group, Inc. -
Rosemead, CA

Apply Now

Job Details

Full-time
$28 - $32 an hour
10 days ago

Benefits

Employee stock purchase plan
Paid holidays
Health insurance
Dental insurance
Employee assistance program
Vision insurance
Employee discount

Qualifications

Computer operation
Computer literacy
Employee relationship building
Computer skills

Full Job Description

Overview:

Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Pay Rate: USD $28.00 - USD $32.00 /Hr. Available Benefits for All Employees:

Comprehensive Benefits Package - Medical, Dental, and Vision
Free Telemedicine Services* on Day 1
Paid Holidays & Vacation
401 (k)
Get paid when you need it with PNC EarnedIt
Financial Wellness Support from PNC Workplace Banking
Free Prescription Discount Program
Employee Assistance Programs
Training & Development Opportunities
Employee Recognition Programs
Employee Stock Purchase Plan
Nationwide Transfer Opportunities

Responsibilities:

The Certified Dietary Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer service. This role requires adherence to facility menus, federal, state, and local regulations, and HCSG policies to consistently provide quality dining services.

Lead and support the food service team to meet quality and safety standards.
Maintain accurate records of income, expenditures, food supplies, personnel, and equipment while using HCSG computer software..
Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed.
Communicate directives from client managers, building occupants, and administrators to HCSG staff effectively.
Use protective gear, ensure safe mixing and use of cleaning solutions, and report equipment needs or malfunctions promptly.
Follow infection control, universal precautions, and handwashing procedures to maintain a sanitary environment.
Maintain consistent attendance, punctuality, and timely completion of tasks.
Represent HCSG positively through courteous and cooperative interactions with supervisors, co-workers, client staff, residents, and guests.
All other duties as assigned.

Qualifications:

Certified Dietary Manager (CDM), Dietetic Services Supervisor (DSS) credential, or 4 year degree in Nutrition or Dietetics required.
Two years of experience in quantity food production/service and personnel supervision highly preferred.
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Strong written and verbal communication skills.
Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
May be required to complete an approved sanitation and safety course.
Residency within the service area required

Ready to Join Us?

If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor

Additional Pay Information:

Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

EEO Statement:

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Apply Now

Refine Your Search

dietary manager skilled nursing facility jobs in anaheim, ca

Qualified Dining Services Department Manager (Skilled Nursing)

Dietary Manager- Skilled Nursing Facility

Cook

Menu & Dining Operations Consultant

MDS Nurse (LVN) - Artesia Palms Care Center

Registered Dietitian- Skilled Nursing Facility

Cook

Dietary Aide

Dietary Aide

Dietary Aide (GEM Transitional Care Center)

Cook

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