Top 109 Head cook Jobs in Anchorage, Ak

Food Service Supervisor - King Street Brewing Co - Anchorage, AK
NMS —Anchorage, AK
- Clean driving record
- Microsoft Excel
- Microsoft Outlook
Remote Head Cook, Endicott Camp (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)
NMS —Anchorage, AK
- Rotating shift
- Management
- ServSafe
- 5 years
Food Service Lead
bp —Anchorage, AK
- Full-time
- Up to 50% travel
- ServSafe
- Ability to walk for extended periods
- Paid parental leave
- Parental leave
7d
COOK (FULL TIME)
ESS —Anchorage, AK
- $28.23 - $33.00 an hour
- Overtime
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Paid parental leave
Quick Apply
LEAD COOK (FULL TIME)
ESS —Anchorage, AK
- $30 - $33 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Paid parental leave
Quick Apply
Cook
Alaska Regional Hospital —Anchorage, AK
- Full-time
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Food Service Worker
US Military Treatment Facilities under DHA —Elmendorf AFB, AK
- $25.88 - $30.18 an hour
- Weekends as needed
- Background check
- Heavy lifting
- Pass drug screening
11d
Food Service Journey
State of Alaska —Anchorage, AK
- $23.39 - $25.94 an hour
- Full-time
- Mentoring
- Fingerprint clearance
- Entry level
- AD&D insurance
- Paid holidays
Cook - Anchorage Airport
HMSHost by Avolta —Anchorage, AK
- $19 an hour
- Full-time
- 18 years or older
- US work authorization
- In-person
- Paid training
- Paid holidays
Quick Apply
8d
Remote Breakfast Cook/Baker, Milne Point Camp (Wage DOE & Federal Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)
NMS —Anchorage, AK
- Rotating shift
- ServSafe
- DOT physical examination
- Pass drug screening
Remote Hospital Cook, Kanakanak Hospital ($22/hr & Benefits - 4x4 Rotation + Benefits + Housing - Dillingham, AK)
NMS —Anchorage, AK
- $22 an hour
- Rotating shift
- Hospital
- ServSafe
- English
Food Service Worker(Starts $18/hr, FT & PT) - UAA Creekside
NMS —Anchorage, AK
- $18 an hour
- Part-time
- Customer service
- Maintenance
- English
Food Service Specialist
bp —Anchorage, AK
- Full-time
- Microsoft Word
- ServSafe
- Ability to walk for extended periods
- Paid parental leave
- Parental leave
5d
Cook at ANTHC Child Development Center
KinderCare Education —Anchorage, AK
- Full-time
- Computer literacy
- Basic math
- English
- Health insurance
- Dental insurance
9d
BREAKFAST COOK/BAKER (FULL TIME)
ESS —Anchorage, AK
- $32.15 an hour
- Urgently hiring
- Background check
- Guest services
- Entry level
- Commuter assistance
- Paid parental leave
Quick Apply
Food Service Lead
State of Alaska —Anchorage, AK
- $24.64 - $27.31 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
- AD&D insurance
- Paid holidays
5d
Cook - Providence Anchorage
Providence —Anchorage, AK
- $20.19 - $30.26 an hour
- 8 hour shift
- Hospital
- Fair chance
- Food Handler Certification
- Paid parental leave
- Paid holidays
11d
HEAD CAMP COOK (FULL TIME)
ESS —Anchorage, AK
- $21 - $23 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
8d
AM Cook
Hilton Garden Inn Anchorage —Anchorage, AK
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Food and Nutrition Service Associate II
Alaska Regional Hospital —Anchorage, AK
- Full-time
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply

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head cook jobs near anchorage, ak

Food Service Supervisor - King Street Brewing Co - Anchorage, AK

NMS -
Anchorage, AK

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Job Details

Qualifications

Staff supervision
Microsoft Excel
Microsoft Outlook
Team supervision
Cooking
English
High school diploma or GED
Driver's License
Managing kitchen staff

Full Job Description

Job Description

The Food Service Supervisor is a key leadership role responsible for overseeing the daily operations of the kitchen and food service areas within King Street Brewing Company’s taproom. Reporting to the General Manager, you will lead a team of cooks and service workers to deliver high-quality pub fare while maintaining the highest standards of safety and efficiency. This role requires a "hands-on" leader who can manage peak-hour rushes, ensure NMS safety compliance, and provide an exceptional experience for brewery guests.

Responsibilities

Provides team leadership by ensuring cohesiveness at the unit and with the client.
Directs daily food service operations to provide quality products operations including menu evaluation, planning, purchasing, inventory, receiving, food preparation and storage.
Maintains and implements sanitary and food safety conditions and training to adhere to auditing procedures and statutory regulations.
Accountable for the execution of product and service quality by maintaining highest level of delivery.
Actively involved in daily operations, promotes and supports workplace diversity initiatives.
Executes strategic plan by implementing short-term and long-term goals that align with the scope of services, mission, and values.
Manages by providing positive and constructive feedback to employees to reward, coach, and motivate.
Supervises day-to-day work activities, assigning and prioritizing activities, and monitoring operating standards.
Establishes a safe work environment for employees by performing safety audits and inspections, conducting safety related training, and maintaining on-going communications with employees.
Maintains kitchen and storage facilities to meet/exceed sanitary conditions.
Provides direction to employees and independently determines and develops approach to solutions, work is reviewed periodically and ensures objectives have been met.
Motivate and guide others to work hard by building a sense of teamwork and commitment including clearly communicating and reinforcing team goals, cooperation and excellence.
Develop and administer schedules and performance evaluations.
The Food Service Supervisor has responsibility for selection, orientation and training and development of employees, including initiating personnel actions, such as the hiring and termination of employees.
Monitors internal quality assurance and food safety audit process including HACCP record keeping.
This position is responsible for the supervision of staff.
Other duties that are pertinent to the department or unit’s success also may be assigned.

Qualifications

High school diploma or GED equivalent.
Food Handler’s Card or ServSafe Certification contingent upon 30 days of hire.
At least two (2) years of experience working as a Food Service Supervisor while managing employees.
At least two (2) years of documented cooking experience.
A valid Driver’s License and an acceptable driving record for the past three (3) years to be eligible under NMS’ vehicle insurance policy.
Contract requires employees to speak, understand, read and write English.
Basic proficiency with Microsoft Office Suite applications: Word, Excel, PowerPoint, Outlook.

Preferred Qualifications

Associate’s degree in culinary arts or a related field.

Working Conditions and Physical Requirements

Weather: Indoors: environmentally controlled; requires most or all work to be done inside.

Noise level: Moderate to Loud.

Description of environment: This is a fast paced restaurant / brewery environment.

Physical requirements: Employee is required to lift and/or move up to 50 lbs. Frequently to constantly required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.

Travel: None

Competencies

NMS Core Values

Safety guides our behavior.

Honesty and integrity govern our activities.

Commitments made will be fulfilled.

All individuals are treated with dignity and respect.

The environment will be protected and sustained.

Equal Opportunity Employer NANA Regional Corporation, Inc. and its subsidiaries are equal employment opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, gender (including pregnancy, gender-identity and sexual orientation), age, disability, genetic information, veteran protected status or any other characteristic protected by applicable law. NANA grants employment preference to shareholder of NANA, their spouses and descendants to the extent allowed by law.

Accommodation Requests for Job Seekers with a Disability. If you are a job seeker with a disability and require accessibility assistance or an accommodation for any part of the employment process, contact us at [email protected] or 1-800-478-2000.

Default: Location : Location US-AK-Anchorage

Job ID 2026-23662

NMS Division NMS FFM

Work Type On-Site

Work Location Anchorage

NMS is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, veteran protected status or any other characteristic protected by applicable law.

Apply Now

Refine Your Search

head cook jobs in anchorage, ak

Food Service Supervisor - King Street Brewing Co - Anchorage, AK

Remote Head Cook, Endicott Camp (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)

Food Service Lead

COOK (FULL TIME)

LEAD COOK (FULL TIME)

Cook

Food Service Worker

Food Service Journey

Cook - Anchorage Airport

Remote Breakfast Cook/Baker, Milne Point Camp (Wage DOE & Federal Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)

Remote Hospital Cook, Kanakanak Hospital ($22/hr & Benefits - 4x4 Rotation + Benefits + Housing - Dillingham, AK)

Food Service Worker(Starts $18/hr, FT & PT) - UAA Creekside

Food Service Specialist

Cook at ANTHC Child Development Center

BREAKFAST COOK/BAKER (FULL TIME)

Food Service Lead

Cook - Providence Anchorage

HEAD CAMP COOK (FULL TIME)

AM Cook

Food and Nutrition Service Associate II

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