Top 51 restaurant operations Jobs in anderson sc

Restaurant Assistant Manager
Zaxby's —Easley, SC
- $18 - $24 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Health savings account
Restaurant Assistant Manager
Zaxby's —Hartwell, GA
- $18 - $24 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Health savings account
Restaurant Operations Management
Waffle House, Inc. —Anderson, SC
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
General Manager
Southern Foodservice Management Inc —Anderson, SC
- $70,000 - $75,000 a year
- Microsoft Word
- Heavy lifting
- ServSafe
Quick Apply
General Manager
Wild Wing Cafe —Anderson, SC
- $53,000 - $70,000 a year
- Full-time
- Ability to lift 50 pounds
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Wild Wing Cafe —Anderson, SC
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Co-Manager
Wingstop —Anderson, SC
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
HipBurger Manager
HipBurger —Anderson, SC
- $15 - $18 an hour
- Full-time
- 18 years or older
- Restaurant management
- Mid-level
Quick Apply
Restaurant General Manager
Zaxby's —Hartwell, GA
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Health savings account
- Paid holidays
General Manager HB Anderson
HipBurger —Anderson, SC
- $18 - $22 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Opportunities for advancement
Quick Apply
Bistro Cafe Supervisor
Courtyard by Marriott —Clemson, SC
- $18.00 - $19.50 an hour
- Weekends as needed
- Mid-level
- Hotel
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Rigsby’s Smoked Burgers and Wings —Anderson, SC
- Full-time
- Customer service
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Popeyes-Night Manager
PSP Holdings —Anderson, SC
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Zaxbys Assistant Manager Piedmont
Zaxbys —Piedmont, SC
- $15 - $20 an hour
- Part-time
- 18 years or older
- Fast casual restaurant
- Mid-level
Quick Apply
Zaxbys Assistant Manager Moonville
Zaxbys —Piedmont, SC
- $15 - $20 an hour
- Weekends as needed
- 18 years or older
- Fast casual restaurant
- Mid-level
Quick Apply
Zaxbys Assistant Manager Moonville
Omnipotent Brands —Piedmont, SC
- $15 - $20 an hour
- Weekends as needed
- 18 years or older
- Fast casual restaurant
- Mid-level
Quick Apply
Hotel F&B DIrector - Holiday Inn Anderson, SC
Holiday Inn Anderson SC —Anderson, SC
- Weekends as needed
- Sales
- Mid-level
- Hotel
- Disability insurance
- Dental insurance
Quick Apply
4h
Popeyes-Night Manager
PSP OPS LLC —Anderson, SC
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Cafe Lead Cook Part Time
Tri-County Technical College —Pendleton, SC
- Part-time
- Mid-level
- High school diploma or GED
- University
- Retirement plan
Hardee's General Manager @ Honea Path
Hardee's Restaurants, LLC —Honea Path, SC
- Weekends as needed
- Sales
- ServSafe
- Ability to walk for extended periods
Quick Apply

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restaurant operations jobs near anderson sc

Restaurant Assistant Manager

Zaxby's -
Easley, SC

Apply Now

Job Details

Full-time
$18 - $24 an hour

Benefits

Paid training
Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance
Referral program

Qualifications

Industrial fryers
Kitchen knives
Driver's License
Team motivation (leadership skill)
General management

Full Job Description

Pay Range: $18.00 - $24.00 / hour

As the team at Zaxbys expands, we're saving a seat for you!

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

To our team members, Zaxbys is an indescribably great place to work!

Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedures.

Why work at Zax?

BONUS POTENTIAL (Paid Quarterly): Up to 12% of Annual Earnings
FREE Meals On Shift & 50% Off Meals Off Shift
Paid Time Off
Paid Holidays
Paid Training
Early Access to Pay
Recognition Program
Employee Referral Program
Opportunities to Advance

Benefits

Medical Insurance
HSA Option Available
Dental Insurance
Vision Insurance
Short-Term Disability
Long-Term Disability
Employer Paid Life Insurance
401(k) With Employer Match
100% match of first 3% contribution + 50% match of next 2% contribution
Additional eligibility requirements

Duties and Responsibilities

Complete all training requirements including:
Zaxbys Assistant Manager Development Plan
Food Safety Certification and Manager Certification
Any additional training required by Zax LLC
Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
Ensure team members receive proper training including ongoing coaching and development
Create an effective work schedule following company standards and local laws
Plan and delegate shift assignments including communicating expectations and adjusting as needed
Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals
Ensure service, product quality, and cleanliness standards are consistently upheld
Communicate performance concerns to your General Manager
Assist with performance reviews and mentor and develop team members
Create and maintain a positive culture and healthy team morale through recognition and leading by example
Handle and report guest and team member complaints/concerns/injuries timely and in a friendly and respectful manner
Ensure processes, policies, and procedures are properly followed throughout daily operations
Maintain operational standards and ensure compliance with all Zaxby’s Franchising LLC and Zax LLC guidelines, policies, and procedures
Maintain compliance with federal, state, and local laws and guidelines
Utilize management tools and keep neat, accurate, and current records
Other responsibilities
Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
Ensure the team works safely and follows all safety guidelines and procedures
Immediately report all human resources and risk management concerns to your General Manager and District Manager
Escalate other concerns to your supervisor when appropriate
All other duties necessary to ensure restaurant operations function properly

Job Qualifications

The following requirements must be met in order to qualify for this position.

Must be 18 years of age or older
Must have a valid driver’s license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
1-3 years management experience required
Restaurant management experience preferred

Capability Requirements

The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.

Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Apply Now

Refine Your Search

restaurant operations jobs in anderson sc

Restaurant Assistant Manager

Restaurant Assistant Manager

Restaurant Operations Management

General Manager

General Manager

Assistant Manager

Co-Manager

HipBurger Manager

Restaurant General Manager

General Manager HB Anderson

Bistro Cafe Supervisor

Kitchen Manager

Popeyes-Night Manager

Zaxbys Assistant Manager Piedmont

Zaxbys Assistant Manager Moonville

Zaxbys Assistant Manager Moonville

Hotel F&B DIrector - Holiday Inn Anderson, SC

Popeyes-Night Manager

Cafe Lead Cook Part Time

Hardee's General Manager @ Honea Path

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