Top 52 Private cook Jobs in Arlington Va

Line Cook
Cooper's Hawk Winery & Restaurants —Rockville, MD
- $18 - $20 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
NIGHT COOK (FULL TIME)
FISD —Alexandria, VA
- $18 - $22 an hour
- Urgently hiring
- Serving
- School
- Entry level
- Free parking
- Commuter assistance
Quick Apply
8d
Off-Premise Private Server
Extra Fancy —Washington, DC
- $30 - $35 an hour
- Full-time
- Driver's License
- 1 year
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
COOK (FULL TIME)
FISD —Alexandria, VA
- $19 - $22 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Free parking
- Commuter assistance
Quick Apply
Line Cook
The Ned London —Washington, DC
- $25 - $27 an hour
- Full-time
- US work authorization
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Cook - The Hay-Adams
B.F. Saul Company Hospitality Group —Washington, DC
- $29.63 an hour
- Ability to walk for extended periods
- Basic math
- Residential
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
Glory Days Grill —Falls Church, VA
- From $15 an hour
- Full-time
- No education required
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Banquet Server
Extra Fancy —Washington, DC
- $30 - $35 an hour
- Full-time
- Driver's License
- 1 year
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Seasonal Snack Bar Cook
Washington Golf & Country Club —Arlington, VA
- $18 - $20 an hour
- Part-time
- Team management
- US work authorization
- Restaurant
Full-Time Line Cook- DoubleTree by Hilton Mclean Tysons: Weekly Pay
B.F. Saul Company Hospitality Group —McLean, VA
- $19 an hour
- Extended hours
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Cook
BEAT THE BOMB —Washington, DC
- $18 - $21 an hour
- Part-time
- ServSafe
- Restaurant
- Entry level
- Commuter assistance
- Health savings account
Quick Apply
Personal Chef | Daytime Schedule | Healthy Meal Prep
The Symbiotic Chef LLC —Montgomery County, MD
- $200 - $500 a day
- Part-time
- Background check
- ServSafe
- Mid-level
- Flexible schedule
Quick Apply
8h
Cook - Full Time - Crowne Plaza Crystal City ($19 - $21/hr)
B.F. Saul Company Hospitality Group —Arlington, VA
- $19 - $21 an hour
- Extended hours
- Mid-level
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Glory Days Grill —Falls Church, VA
- $14 - $18 an hour
- Full-time
- No education required
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Pastry Cook
Casamara Rooftop —Washington, DC
- $21 - $23 an hour
- Part-time
- ServSafe
- In-person
- Food Handler Certification
- Health insurance
- Paid time off
Quick Apply
Cook
AMARI LOUNGE —Washington, DC
- $23 - $28 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
1d
Cook / Patient Dining Associate
Sentara Northern Virginia Medical Center (legal name: Potomac Hospital Corporation of Prince William) —Woodbridge, VA
- Part-time
- Hospital
- Customer service
- High school diploma or GED
- 403(b) matching
- Paid parental leave
Quick Apply
Part-time Personal Chef
Salt & Pepper Services —Silver Spring, MD
- From $30 an hour
- Part-time
- ServSafe
- Mid-level
- Driver's License
- Flexible schedule
Quick Apply
Cook - Full Time - Holiday Inn National Airport ($19 - $21/hr)
B.F. Saul Company Hospitality Group —Crystal City, VA
- $19 - $21 an hour
- Extended hours
- Mid-level
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Security Part-Time (Friday & Saturday)
SHÅŒTÅŒ —Washington, DC
- Full-time
- Hospitality
- Bar
- Cooking
- Health insurance
- Dental insurance
Quick Apply

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Line Cook

Cooper's Hawk Winery & Restaurants -
Rockville, MD

Quick Apply

Job Details

Full-time
$18 - $20 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program

Qualifications

Upscale casual experience
Kitchen knives
English

Full Job Description

At Cooper’s Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where culinary skill meets connection, and where every dish has the potential to create a lasting memory.

Compensation Range: $18.00- 20.00/hour
Pay offered is determined by skills, qualifications and experience.

What You Will Get

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

What You Will Do

Show Up Ready: Come prepared, stay sharp, and start strong.

Set up your station for success and keep it running smoothly through every shift
Follow recipes, control portions, and nail presentation every time
Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.

Own What You See: Take responsibility, jump in, and do what needs to be done.

Keep your area clean, stocked, and safe
Stay sharp and step in where needed to support the kitchen

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate clearly with teammates and managers
Work as one team to time dishes and keep the line flowing

Make It Personal: Be genuine, listen well, and tailor the experience.

Take pride in every plate because it reflects your craft
Cook with care, even if you never meet the guest

Add a Touch: Go beyond the expected to create memorable moments.

Handle the little things that make a big impact, from clean equipment to an organized walk in

What You Will Bring

At least 18 years of age
Six months or more of line cook experience in upscale casual restaurants or similar
Strong knife skills and basic cooking knowledge
Ability to multitask, stay organized, and work in a fast-paced kitchen
Team first attitude and passion for high quality food
Able to stand and move for long periods, lift 50 pounds, and work weekends or holidays
Ability to read, understand and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Quick Apply

Refine Your Search

private cook jobs in arlington va

Line Cook

NIGHT COOK (FULL TIME)

Off-Premise Private Server

COOK (FULL TIME)

Line Cook

Cook - The Hay-Adams

Prep Cook

Banquet Server

Seasonal Snack Bar Cook

Full-Time Line Cook- DoubleTree by Hilton Mclean Tysons: Weekly Pay

Cook

Personal Chef | Daytime Schedule | Healthy Meal Prep

Cook - Full Time - Crowne Plaza Crystal City ($19 - $21/hr)

Line Cook

Pastry Cook

Cook

Cook / Patient Dining Associate

Part-time Personal Chef

Cook - Full Time - Holiday Inn National Airport ($19 - $21/hr)

Security Part-Time (Friday & Saturday)

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