Top 23 Culinary prep Jobs in Asheboro Nc

LINE COOK — FINE-DINING EXPERIENCE
Smitty and Pearls Entertainment District —High Point, NC
- $12 - $20 an hour
- Part-time
- In person
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
11d
Dishwasher/Food Prep
Elizabeth'pizza Groometown —Greensboro, NC
- $12 - $14 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Breakfast Line Cook
Greensboro Marriott Downtown —Greensboro, NC
- $19 - $20 an hour
- Full-time
- In-person
- 1 year
- Entry level
- Disability insurance
- Health insurance
Quick Apply
FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)
Morrison Healthcare —Thomasville, NC
- $17 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
FOOD SERVICE UTILITY (PART TIME)
Morrison Healthcare —Thomasville, NC
- $17 an hour
- Part-time
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Banquet Cook/Prep Cook
Milestone Hospitality Management —Greensboro, NC
- Full-time
- Mid-level
- Hotel
- Kitchen
Experienced Line Cook
High Point Country Club —High Point, NC
- From $16 an hour
- Weekends as needed
- Background check
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
Food Service Associate
SSA Group —Asheboro, NC
- $12 - $14 an hour
- Part-time
- Merchandising
- No experience needed
- 21 years or older
- Paid holidays
- 401(k)
Quick Apply
5d
Prep/Line Cook
Giovanni's Restaurant —Greensboro, NC
- $14 - $20 an hour
- Full-time
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
7d
SUSHI CHEF
Eurest —Liberty, NC
- $70,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply
4d
Dishwasher
Bad Daddy's International —Greensboro, NC
- Full-time
- Bar
- Cooking
- Entry level
- 401(k) matching
- Employee discount
Quick Apply
11d
Cook
Red Lobster —Greensboro, NC
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Culinary Prep
Kickback Jack’s & Tripps – Battleground Restaurants Inc —High Point, NC
- Entry level
- Kitchen
Quick Apply
Kitchen Staff
The Upper Deck Kitchen & Cocktails —Greensboro, NC
- From $10 an hour
- Part-time
- Background check
- Heavy lifting
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Culinary Facility Prep
Kickback Jack’s & Tripps – Battleground Restaurants Inc —High Point, NC
- Entry level
- Kitchen
Quick Apply
Cook
Bad Daddy's International —Greensboro, NC
- $13 - $17 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
- 401(k) matching
- Employee discount
Quick Apply
Dishwasher
Red Lobster —Greensboro, NC
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Kitchen Team Member - Greensboro
Viva Chicken —Greensboro, NC
- $14 - $18 an hour
- Part-time
- 21 years or older
- 16+ years old
- Ability to stand for extended periods
- Health insurance
- Employee assistance program
Quick Apply

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Food Service - Prep Cook
SSA Group —Columbus, OH
Pay is based on range in consideration of relevant job experience and certification/education. Engages with SSA/Unit in driving community effort through…
$18 an hour
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Chef Apprentice
The Ohio State University —Columbus, OH
Under supervision from a Sous Chef, the Chef Apprentice is responsible for ensuring the overall preparation, sanitation and monitoring of cooked foods for an…

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LINE COOK — FINE-DINING EXPERIENCE

Smitty and Pearls Entertainment District
High Point, NC

Quick Apply

Job Details

Part-time | Full-time
$12 - $20 an hour
11 days ago

Qualifications

Teamwork
Attention to detail
Organizational skills
Stocking
Kitchen stations

Full Job Description

Smitty & Pearl’s is seeking experienced line cooks to join the culinary team at our new multi-concept hospitality property in downtown High Point beside Truist Point.

We have already hired many talented members of our opening team, and the remaining culinary positions are filling quickly. If you have experience in a fine-dining, upscale full-service, hotel, resort or chef-driven kitchen, we would like to meet you.

ABOUT SMITTY & PEARL’S

Smitty & Pearl’s brings together three distinct hospitality concepts:

Umbo — Elevated dining with a focus on quality ingredients, precision and genuine hospitality
Siren — An upscale lounge featuring craft cocktails and a refined food program
Jungle Bar & Arcade — A high-energy sports, gaming and entertainment venue

THE POSITION

Our line cooks will work alongside an experienced culinary leadership team to execute recipes consistently, maintain organized stations and deliver food that meets our standards for quality, presentation and timing.

RESPONSIBILITIES

Prepare and execute menu items according to established recipes and plating standards
Set up and maintain a clean, organized and fully stocked station
Demonstrate proper knife skills and cooking techniques
Manage multiple orders accurately during high-volume service
Follow food-safety, sanitation, labeling and temperature-control procedures
Communicate clearly with chefs, expeditors and other kitchen team members
Monitor product quality, freshness, portions and waste
Assist with daily prep, station breakdown and kitchen cleaning
Maintain composure, urgency and attention to detail throughout service

QUALIFICATIONS

Previous professional line-cook experience required
Fine-dining, upscale full-service, hotel, resort or chef-driven restaurant experience strongly preferred
Culinary-school education is not required, but it is a plus
Strong understanding of kitchen organization and mise en place
Ability to follow recipes, specifications and plating instructions consistently
Dependable attendance and reliable transportation
Ability to work evenings, weekends and holidays as required
Ability to stand for extended periods and safely lift up to 50 pounds
Commitment to teamwork, accountability and professional kitchen standards

MEET OUR CULINARY TEAM AT THE JOB FAIR

Friday, August 14, 2026

10:00 a.m.–6:00 p.m.

Millis Family Board Room

The Commons at Congdon Yards

High Point, North Carolina

Qualified candidates will have the opportunity to meet members of our leadership team and participate in an in-person interview. Interviews will be conducted on a first-come, first-served basis and will last approximately 30 minutes.

Please bring a résumé if available and be prepared to discuss your kitchen experience, station proficiency, availability and professional goals.

Unable to attend? Apply through Indeed or email your résumé to [email protected].

Our opening culinary team is coming together quickly. If you are serious about your craft and want to help build something High Point can be proud of, do not miss this opportunity.

Pay: $12.00 - $20.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary prep jobs in asheboro nc

LINE COOK — FINE-DINING EXPERIENCE

Dishwasher/Food Prep

Breakfast Line Cook

FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)

FOOD SERVICE UTILITY (PART TIME)

Banquet Cook/Prep Cook

Experienced Line Cook

Food Service Associate

Prep/Line Cook

SUSHI CHEF

Dishwasher

Cook

Culinary Prep

Kitchen Staff

Culinary Facility Prep

Cook

Dishwasher

Kitchen Team Member - Greensboro

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