Top 48 Beverage manager Jobs in Aspen Co

Food/Beverage Manager
The Snow Lodge —Aspen, CO
- $1,800 - $2,000 a week
- Temporary
- Bar
- Mid-level
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
2d
Beverage Manager
Crested Butte FBF Resources, LLC —Crested Butte, CO
- $85,000 a year
- Extended hours
- Bar
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Paid time off
Quick Apply
12d
Hotel Manager, The St. Regis Aspen Resort
Marriott International, Inc —Aspen, CO
- $163,000 - $222,600 a year
- Full-time
- 6 years
- Sales
- Bachelor's degree
F&B Manager- $75,000-$85,000
Salamander Hospitality, Llc —Aspen, CO
- $75,000 - $85,000 a year
- Part-time
- Bar
- Microsoft Excel
- Microsoft Outlook
- Free parking
- AD&D insurance
Quick Apply
Bartender / Server - Part-time
Home Team Management Company LLC —Aspen, CO
- $12.14 an hour
- Part-time
- Bar
- Mid-level
- 3 years
Chef de Cuisine - On-Mountain Dining - Winter 26-27
Aspen Skiing Company —Snowmass Village, CO
- $65,000 - $75,000 a year
- Full-time
- Spanish
- ServSafe
- 5 years
- Paid time off
Quick Apply
Store Associate - Aspen Collection - Winter 26-27
Aspen Skiing Company —Aspen, CO
- Full-time
- Spanish
- Ability to walk for extended periods
- Merchandising
- Paid time off
Quick Apply
Restaurant Assistant Manager - On Mountain Dining - Winter 26-27
Aspen Skiing Company —Aspen, CO
- Weekends as needed
- Bar
- Mid-level
- Hotel
- Paid time off
Quick Apply
Store Associate - Four Mountain Sports - Winter 26-27
Aspen Skiing Company —Aspen, CO
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid time off
Quick Apply
Mountain Sales Call Center Agent - Winter 26-27
Aspen Skiing Company —Basalt, CO
- Full-time
- Spanish
- English
- High school diploma or GED
- Paid time off
Quick Apply
Assistant Store Manager - Four Mountain Sports - Winter 2026-27
Aspen Skiing Company —Snowmass Village, CO
- $60,000 - $72,000 a year
- Full-time
- Ability to walk for extended periods
- Merchandising
- Mid-level
- Paid time off
Quick Apply
Sous Chef - On-Mountain Dining - Winter 26-27
Aspen Skiing Company —Aspen, CO
- $30 - $33 an hour
- Full-time
- Spanish
- ServSafe
- English
- Paid time off
Quick Apply
General Manager, Clark's Aspen
MML Hospitality —Aspen, CO
- Background check
- 3 years
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
Senior Food and Beverage Manager
East West Hospitality —Snowmass Village, CO
- $85,000 a year
- Weekends as needed
- Bar
- Team management
- Mentoring
- Free parking
- Health insurance
Quick Apply
Private Chef - Aspen - Contract Role
Melville Management Corp —Aspen, CO
- $100,000 - $200,000 a year
- Full-time
- Mid-level
- Residential
- Team management
Quick Apply
Hotel General Manager - Aspen Chalet
MML Hospitality - Aspen —Aspen, CO
- $225,000 - $250,000 a year
- Full-time
- Background check
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
Quick Apply
Wedding & Event Sales Manager - Limelight Aspen & Snowmass
Limelight Hotels —Aspen, CO
- $65,000 - $75,000 a year
- Full-time
- English
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Wine Bar Manager - The Little Nell - Winter
The Little Nell —Aspen, CO
- $29 - $32 an hour
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Residential
- Paid time off
Quick Apply
Assistant Food and Beverage Manager
Elevation Hotel and Spa —Mount Crested Butte, CO
- $70,000 a year
- Full-time
- Hotel
- Team management
- Senior level
1d
Catering & Conference Services Manager - $75,000 - $85,000/year
Salamander Hospitality, Llc —Aspen, CO
- $75,000 - $85,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Writing skills
- AD&D insurance
- Disability insurance
Quick Apply

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beverage manager jobs near aspen co

Food/Beverage Manager

The Snow Lodge
Aspen, CO

Quick Apply

Job Details

Temporary | Seasonal | Full-time
$1,800 - $2,000 a week
2 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Customer communication
Teamwork
Analytical thinking
Critical thinking
Food service management
Hospitality management

Full Job Description

Sister to the iconic Montauk hotel and restaurant, The Surf Lodge, The Snow Lodge Aspen is seeking a passionate and hospitality focused individual to fill the role of Restaurant Manager for the winter season. The ideal candidate thrives in fast-paced, high energy environments, and is seeking opportunities for performance based growth. Organizational and critical thinking skills are required.

RESTAURANT MANAGER

Technical Position Expectations:

- Recruiting: The Restaurant Manager is responsible for sourcing, interviewing, and hiring all positions related to the Restaurant Front of House (FOH), including but not limited to Restaurant Servers, Restaurant Bussers, Food Runners, Bartenders, Barbacks, Restaurant Hosts, Coat Check Attendants, and Bathroom Attendants.

- Training: The Restaurant Manager is responsible for constructing and executing all training programs as they relate to Restaurant positions, including but not limited to: maintaining position descriptions, editing/updating floor plans, drafting guides for Steps of Service, compiling DOH guidelines, programming the POS Operations Platform, creating/updating department specific opening/running/closing duties for Restaurant positions, and executing skills showcase demonstrations for all new hires prior to the trainee becoming active on the floor for service.

- Scheduling: The Restaurant General Manager is responsible for planning and publishing all schedules as they relate to the Restaurant FOH positions, including training schedules and weekly shift schedules.

- POS Operations Platform: The Restaurant Manager is responsible for maintaining and updating the POS Operations Platform, including but not limited to: menu items, modifications, availability, and pricing; floor plans; item and printer routing.

- Shift Execution: The Restaurant Manager is the main point of contact and anchor for the Restaurant Floor during service. Shift Responsibilities include, but are not limited to: working in collaboration with the Maitre D to plot the floor plan based on current reservations; engaging in guest service; maintaining open communication with culinary leadership; managing the Restaurant Service team throughout the shift, including but not limited to: resolving guest service issues, communicating table updates with the Restaurant Door team, managing Restaurant Service Team labor by making cuts to relevant positions; sending End of Night (EON) reports to executive leadership.

- Inventory: The Restaurant Manager is responsible for communicating to the Director of Food & Beverage all inventory needs as they relate to FOH operations, including but not limited to: COGS (glassware, flatware, plates, candle votives/holders, menus, menu holders, POS thermal paper, take-out supplies, office supplies, coffee supplies, Coat Check supplies (tickets, hangers, coat racks), and uniforms.

Hours:

- The Restaurant Manager role is a full-time position, which requires fully dedicating all business time to executing the above responsibilities and tasks. This position is not eligible for overtime pay should 40 hours per week be exceeded.

Cultural Position Expectations:

- All leadership positions are expected to maintain a positive demeanor throughout each shift.

- Communication with guests and employees must be professional and constructive.

- All leadership positions are expected to lead by example as it relates to behavior, appearance, and executing position responsibilities.

The Surf Lodge and The Snow Lodge (JC Hospitality LLC and JCLP Hospitality LLC, respectively) are equal opportunity employers, valuing diversity, equity, and inclusions in each space. The companies will not exhibit or tolerate discrimination of any form, but especially on the basis of race, religion, skin color, national origin, gender, gender identity, sexual identity, marital status, military status, or disability status.

Job Types: Full-time, Seasonal

Pay: $1,800.00 - $2,000.00 per week

Benefits:

Employee discount
Flexible schedule

Shift:

8 hour shift
Evening shift

Ability to Relocate:

Aspen, CO 81611: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

beverage manager jobs in aspen co

Food/Beverage Manager

Beverage Manager

Hotel Manager, The St. Regis Aspen Resort

F&B Manager- $75,000-$85,000

Bartender / Server - Part-time

Chef de Cuisine - On-Mountain Dining - Winter 26-27

Store Associate - Aspen Collection - Winter 26-27

Restaurant Assistant Manager - On Mountain Dining - Winter 26-27

Store Associate - Four Mountain Sports - Winter 26-27

Mountain Sales Call Center Agent - Winter 26-27

Assistant Store Manager - Four Mountain Sports - Winter 2026-27

Sous Chef - On-Mountain Dining - Winter 26-27

General Manager, Clark's Aspen

Senior Food and Beverage Manager

Private Chef - Aspen - Contract Role

Hotel General Manager - Aspen Chalet

Wedding & Event Sales Manager - Limelight Aspen & Snowmass

Wine Bar Manager - The Little Nell - Winter

Assistant Food and Beverage Manager

Catering & Conference Services Manager - $75,000 - $85,000/year

I want to receive the latest job alert for beverage manager in aspen co

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