Top 23 kitchen manager Jobs in athens al

Kitchen Manager
Levity Live Comedy Club —Huntsville, AL
- From $65,000 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
12d
Assistant Kitchen Manager
brick & tin Huntsville —Huntsville, AL
- $21 - $26 an hour
- Overtime
- Inventory management
- Mid-level
- Mentoring
- Paid training
- Health insurance
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Kitchen Manager
The Chop House —Madison, AL
- $63,000 - $75,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- No education required
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Athens, AL
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Walk On's - HUNTSVILLE —Madison, AL
- $50,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Kitchen Manager
Walk On's - HUNTSVILLE II —Madison, AL
- $50,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Kitchen Manager
Big Whiskey —Madison, AL
- Ability to lift 50 pounds
- 21 years or older
- Senior level
Quick Apply
Assistant Kitchen Manager
Outback Steakhouse —Madison, AL
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Madison, AL
- Weekends as needed
- ServSafe
- English
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
5d
Kitchen Lead
China's Creations —Huntsville, AL
- $21 an hour
- Part-time
- Management
- ServSafe
- Cooking
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Kitchen Leader
Chipotle —Decatur, AL
- $15.15 - $16.84 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
13d
KITCHEN MANAGER
Metro Services, LLC —Madison, AL
- Sales
- Mid-level
- Restaurant
- Flexible schedule
- Referral program
Quick Apply
FOOD SERVICE LEAD COOK
US Space & Rocket Center Education FDN —Huntsville, AL
- $20 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Travel
- Health insurance
- Dental insurance
Quick Apply
13d
ASST KITCHEN MANAGER
Metro Services, LLC —Madison, AL
- Sales
- Mid-level
- Restaurant
- Flexible schedule
- Referral program
Quick Apply
Food Service Manager
Alabama Institute for the Deaf & Blind —Decatur, AL
- $37,597 - $50,144 a year
- Weekends as needed
- Microsoft Word
- Background check
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
16h
Lead Cook
Aramark —Madison, AL
- Basic math
- Mid-level
- In-person
Kitchen Shift Leader
Chick-fil-A —Huntsville, AL
- $15 - $17 an hour
- 8 hour shift
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Employee assistance program
Quick Apply

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Assistant Kitchen Manager
brick & tin Huntsville —Huntsville, AL
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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
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Food Service Manager
Aramark —Lancaster, OH
Use Aramark's coaching model to engage and develop team members to their fullest potential. Lead the front of the house of the dining operation (Cafeteria/…
$58,000 - $60,000 a year

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kitchen manager jobs near athens al

Kitchen Manager

Levity Live Comedy Club
Huntsville, AL

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Job Details

Full-time
From $65,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule

Qualifications

Kitchen health and safety standards
Teamwork
Operations management
Food service health code compliance
ServSafe
Team leadership
Cooking
Culinary Arts
Math
Food safety sanitizing procedures
Hospitality industry experience
General management
Food Handler Certification

Full Job Description

Kitchen Manager

Are you looking for a new opportunity in entertainment? The Improv/Levity Live is seeking a passionate Kitchen Manager to join our operations team!

With past performances from Richard Pryor, Billy Crystal, Lily Tomlin, Freddie Prinze, Andy Kaufman, Eddie Murphy, Tim Allen, Jay Leno, Chris Rock, Dane Cook, Ellen DeGeneres, Jamie Foxx, Adam Sandler, Jeff Dunham, and Dave Chappelle, the Improv stands as the institution for comedy in the United States. Currently activating over 22 locations, the Improv stands as the largest network of comedy clubs in the country, with its mission to represent the artform through a diverse roster of talent from headlining acts and A-list celebrities to podcasts and open mics.

Job summary:

The Kitchen Manager will be responsible for creating a positive environment to the kitchen and back of house staff while motivating them to succeed. The ideal candidate will have both culinary and management experience and can provide direction to back of house staff, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.

Responsibilities:

Manage all operations for the kitchen back of house.
Oversee the kitchen set-up, operation, and breakdown on a nightly basis.
Train kitchen team members on sanitation, recipes, and teamwork with the Front of House.
Create schedules that meet the operational needs regardless of staffing levels.
Partner with Special Events, Front of House Leadership, and service staff to create exceptional experiences for the guest.
Maintain and monitor all kitchen equipment ensuring functionality and safety.
Manage expenses ensuring operational goals and food cost budgets are met.
Take inventory and order items as needed in partnership with the Venue General Manager with a focus on controlling costs.

Minimum Qualifications:

Certificate or Degree in Culinary Arts or Hospitality or equivalent work experience.
Minimum 3 years in a leadership role within a restaurant or club.
Have a passion for hospitality.
Extensive knowledge of food safety and sanitation practices.
Comfortable in a fast-paced environment.
ServSafe Food Handler Card ensuring compliance with any county or state requirements.
Strong analytical and math skills.
Ability to work flexible hours, especially nights, weekends, and holidays.
Ability to create strong relationships with other leaders at the Venue.
Ability to stand or walk for an 8-10-hour shift.
Must be 21 years of age or older.

Levity Live owns and operates the leading network of comedy venues in the U.S. under multiple consumer brands, including The Improv and Levity Live venues, as well as Copper Blues Rock Pub & Kitchen.

Pay: From $65,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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Food Service Manager

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