Top 10 Student teaching supervisor Jobs in Auburn Al

1856 - Culinary Residence - A Teaching Restaurant - Host and Hostess
Rane Culinary Science Center —Auburn, AL
- From $13.11 an hour
- Part-time
- 18 years or older
- Basic math
- Mid-level
- Health insurance
- Paid time off
1856 - Culinary Residence - A Training Restaurant -Server Assistant
Rane Culinary Science Center —Auburn, AL
- From $9.46 an hour
- Part-time
- 18 years or older
- Basic math
- Residential
- Flexible schedule
Administrative Assistant for Large Animal Medicine
Tuskegee University —Tuskegee, AL
- Full-time
- Computer literacy
- Writing skills
- Office
The Rooftop - Bartender
Rane Culinary Science Center —Auburn, AL
- From $9.02 an hour
- Weekends as needed
- Bar
- 18 years or older
- Basic math
- Health insurance
- Dental insurance
1856 - Culinary Residence - A Teaching Restaurant - Bartender
Rane Culinary Science Center —Auburn, AL
- From $9.02 an hour
- Part-time
- Bar
- 18 years or older
- Basic math
- Flexible schedule
SPECIAL EDUCATION MULTI DISABLED AIDE Elementary
Lee County Schools - AL —Smiths Station, AL
- $21,303 - $27,851 a year
- Full-time
- Background check
- Classroom
- Experience working with individuals with disabilities
- Food provided
2d
Special Education Multi-Disabled Aide (Secondary)
Lee County Schools - AL —Smiths Station, AL
- $28,113 - $30,346 a year
- Full-time
- Background check
- School experience
- Classroom
- Food provided
2d
SCHOOL NURSE (Carver Primary)
Alabama State Department of Education —Opelika, AL
- $36,983 - $86,660 a year
- CPR Certification
- Nursing
- RN License
5d
Veterinary Technician Small Animal Surgery
Tuskegee University —Tuskegee, AL
- Weekends as needed
- OSHA
- Mid-level
- Surgery
8d

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Professional Student Assistant - Large Animal Teaching Hospital
Auburn University —Auburn University, AL
Must be enrolled as a DVM student at AUCVM and in good academic standing. The responsibilities include but are not limited to, assisting with patient care,…
$12.50 an hour
Dairy Student Assistant (Large Animal Teaching Hospital)
Auburn University —Auburn University, AL
The position in the JT Vaughan Large Animal Teaching Hospital is responsible for assisting with the daily care of farm animal species, non-equine, including…
$10 an hour
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Thinks, communicates and behaves as a cause-driven leader and role model for other staff and members when it comes to desired staff behaviors; promotes youth…
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Before and After Care Lead Teacher School - Age- Olentangy Local Schools
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1856 - Culinary Residence - A Teaching Restaurant - Host and Hostess

Rane Culinary Science Center
Auburn, AL

Apply Now

Job Details

Part-time | Full-time
From $13.11 an hour

Benefits

Health insurance
Paid time off
401(k) matching
Life insurance

Qualifications

Basic math
Making change
Working with students
Payment processing in food service
POS systems

Full Job Description

1856 - A Culinary Residence an upscale teaching restaurant, named after the year of Auburn University's founding, anchoring the first floor of the new Tony & Libba Rane Culinary Science Center. Students in the Auburn University College of Human Sciences Hospitality Management Program will work under the guidance of a Chef in Residence to prepare and serve an à la carte lunch menu and tasting menu format during dinner service.

An acclaimed chef will work alongside Auburn University faculty and staff to create a unique restaurant concept, providing a one-of-a-kind, ever-changing culinary experience for students and restaurant guests alike. The open kitchen will invite diners to observe as their food is prepared, while a two-story wine room stocked with bottles from around the world will provide a stunning dining backdrop for the private dining room.

Duties:

Ability to thoughtfully engage with all customers visiting 1856 about the concept and partnership with Auburn University and student experience.
Work closely with a paired student each day to provide service to our guests. Must be able to operate effectively as part of a team, communicate clearly, ensure smooth service operations and quality service
Ability to memorize a 8-10 course tasting menu along with beverage pairing that changes bi-weekly
Perform mise en place for daily service based on reservations booked for the day/evening.
Oversee our guests dining experience following 1856 and IHP's standards of service.
- Ensure guest preference, dietary preferences are recognized and how those affect a set tasting menu on a nightly basis.

Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
Always maintain a neat and clean work environment
Be available to perform lateral service as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Utilize SpotOn Reserve platform to organize all reservations ensuring that the floor plan is being used optimally, in accordance with guest preferences and requests.
Answer phone calls; anticipate and respond promptly and courteously to any requests.
Collect and record any guest preferences or dietary restrictions into the internal database to enhance future dining experiences.
Provide a warm welcome when greeting guests upon arrival.
Communicate effectively with front of house team members to ensure a prompt and highly executed dining experience.
Answer questions about our food, beverages and other restaurant functions and services.
Provide guests with a fond farewell and invite them to return.
Assist in coordination with valet to ensure a timely delivery of guests' vehicles at the end of the dining experience.

Working Conditions:

Be able to work in a standing position for long periods of time, consecutively.
Be able to safely lift and easily maneuver multiple plates of food & carry bus tubs frequently weighing up to 50 pounds.
Working with students on a daily basis is required. Ability to organize and plan your service around training and teaching throughout every interaction.

Team members must have a flexible work schedule and ability to work nights, weekends and holidays

Qualifications:

A background in upscale dining preferred
Upon selection able to complete the Responsible Vendor course for all team members 18 years old and above
Must have a basic knowledge of dining room and service procedures and functions.
Possess basic math skills and can handle money and operate a point-of-sale system.
Positive Attitude

An Equal Opportunity Employer

We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is our intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.

Apply Now

Refine Your Search

student teaching supervisor jobs in auburn al

1856 - Culinary Residence - A Teaching Restaurant - Host and Hostess

1856 - Culinary Residence - A Training Restaurant -Server Assistant

Administrative Assistant for Large Animal Medicine

The Rooftop - Bartender

1856 - Culinary Residence - A Teaching Restaurant - Bartender

SPECIAL EDUCATION MULTI DISABLED AIDE Elementary

Special Education Multi-Disabled Aide (Secondary)

SCHOOL NURSE (Carver Primary)

Veterinary Technician Small Animal Surgery

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