Top 4 Dietary cook Jobs in Batesville, Ar

Cook
White River Health System Inc —Batesville, AR
- Full-time
- Hospital
- ServSafe
- Basic math
Quick Apply
Cook
White River Area Agency on Aging Inc —Batesville, AR
- $13 an hour
- Part-time
- Writing skills
- Basic math
- English

More jobs to discover

Find similar jobs that you might be interested in.

Cook at Restaurant
Onin Staffing —Batesville, AR
This is an amazing opportunity for a cook to enjoy a $11.00 hourly pay rate with the opportunity for a raise in pay after 90 days depending on experience and…
$11 an hour
Quick Apply
Prep Cook
SLIM CHICKENS BATESVILLE —Batesville, AR
Wash, chop, and portion ingredients for line cooks. Follow food safety guidelines and cleanliness standar. Maintain prep areas and inventory supplies.
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Line Cook
Friendship Village of Dublin —Dublin, OH
Competitive pay with guaranteed 40 hours per week. 1+ years of experience as a line cook in senior living or restaurants.
Quick Apply
Cook - Senior Living
Paramount Senior Living —Westerville, OH
In this role, you will prepare meals for residents, help keep the kitchen clean and safe, and work with other team members to provide great service.
Quick Apply
2d

Show more jobs in cities nearby

I want to receive the latest job alert for dietary cook in batesville, ar

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

dietary cook jobs near batesville, ar

Cook jobs in St. Louis, MO

Entry Level Cook jobs in New York, NY

Cook jobs in Allentown, PA

Prep Cook jobs in San Diego, CA

Line Cook jobs in Los Angeles, CA

Culinary Cook jobs in San Antonio, TX

Line Cook jobs in Greenville, SC

Pizza Cook jobs in New York, NY

Cook jobs in Reading, PA

Line Cook jobs in Alpharetta, GA

Cook jobs in Savannah, GA

Cook jobs in Raleigh, NC

Cook jobs in Chattanooga, TN

Cook

White River Health System Inc -
Batesville, AR

Quick Apply

Job Details

Full-time

Qualifications

Basic math

Full Job Description

Title: Cook-Safety Sensitive

Department: Dietary

Reporting Relationships: Chef

Job Summary:

Job Duties:

Assists others in maintaining a clean facility. Daily cleaning sheets are required to be completed at the end of every shift.

Prepares hot/cold food and baked items for patient foodservice, cafeteria service and special catering functions. Prepares hot/cold food in accordance with standardized recipes and in sufficient quantities as outlined on production sheets. Assists in production planning as needed.

Follows instruction of Chef for seasoning, preparation, and accurate portioning of foods in accordance with diet specifications and serving sizes. This includes salads, soups, fish, meats, veggies, desserts, and all other prepared foods. Aides in planning menus for patients or cafeteria as needed.

Assures a safe work environment and follows infection control guidelines. Assists in food labeling procedures. Cleans and sanitizes food prep and production areas. Follows sanitation practices to ensure that all food prep areas are cleaned according to State Health Guidelines.

Meets WRMC’s attendance expectations as defined in the Personnel Policy/Procedure Manual. Adheres to WRMC’s Dress Code Policy.

Maintains and helps keep organization in the walk-in cooler and freezer at all times.

Performs catering duties if assigned by Chef

Meets hospital and department education requirements.

Performs other duties as assigned by supervision.

Stacks and maintains storage of supplies in appropriate areas in accordance with State Health Regulations.

Must be able to complete all job tasks as assigned by Supervisors or Chef in a timely manner.

Performs other duties as assigned by supervision

EDUCATION: Must be able to read, write, and perform simple math. High School diploma or GED preferred. Serve-Safe Certification also preferred.

EXPERIENCE: Previous experience may shorten training time. An inexperienced employee will need 90 days of training to perform all functions of the job.

SKILLS:

1. Verbal ability to communicate to co-workers and management in a

professional manner.

2. Ability to follow oral and written instructions and work with limited

supervision.

3. Ability to comprehend a wide range of service skills.

4. General knowledge and skills required for operating foodservice equipment.

5. Ability to comprehend a wide range of service skills and coordination of

details when working with co-workers.

6. Ability to read and comprehend MSDS information, chemical usage, and

written communication in infection control guidelines.

7. Knowledge and understanding of Sate Health Regulations.

PHYSICAL REQUIREMENTS:

Must be able to lift to 25 pounds with no assistance. Must be able to stand for long periods of time. Stooping, bending, and reaching overhead is required.

Essentials:

Must be able to report to work fit for duty and free of any adverse effects of illegal drugs, medical marijuana, prescription medication, and/or alcohol.
Must be able to effectively communicate both orally and in writing with other individuals.

Quick Apply

Refine Your Search

dietary cook jobs in batesville, ar

Cook

Cook

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for dietary cook in batesville, ar

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected