Top 18 Line cook prep cook Jobs in Benton Harbor, Mi

Line Cook/Prep Cook/Cashier
johnny's mediterranean —Saint Joseph, MI
- $16 - $19 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
Quick Apply
Line Cook/Prep Cook
The Mark III, LLC —Saint Joseph, MI
- $15 - $20 an hour
- 12 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Employee discount
- Flexible schedule
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5h
Line Cook
Papa Vino's —Saint Joseph, MI
- $18 - $22 an hour
- Cooking
- 2 years
- Entry level
- Opportunities for advancement
- Flexible schedule
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Dishwasher
Papa Vino's —Saint Joseph, MI
- Cooking
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook / Kitchen Team
Applebee's —Benton Harbor, MI
- Weekends as needed
- Casual dining restaurant
- Writing skills
- Ability to lift 50 pounds
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Kitchen Assistant
Westinghouse Electric Company —Bridgman, MI
- $22 - $24 an hour
- Full-time
- 18 years or older
- Sanitation
- High school diploma or GED
- Health insurance
- 401(k)
Kitchen Assistant
Westinghouse Electric - USA —Bridgman, MI
- $22 - $24 an hour
- Full-time
- 18 years or older
- Sanitation
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
Line Cook/Prep Cook
NaanStop Cuisine LLC (Madaani) —Watervliet, MI
- $13.75 - $16.00 an hour
- Part-time
- US work authorization
- In-person
- Communication skills
- Paid training
Quick Apply
Line Cook/Prep Cook
South Haven Elks Lodge —South Haven, MI
- $16 - $19 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick Apply
Prep Cook & Line Cook
Buchanan Craft Thistledown & Row —Buchanan, MI
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
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Prep Cook
Froehlich’s —Three Oaks, MI
- $15 - $20 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
- 401(k)
- Paid time off
Quick Apply
Cook
Corewell Health —Niles, MI
- Part-time
- Hospital
- ServSafe
- Mid-level
Line Cook
Under Canvas Inc. —South Haven, MI
- $20 - $22 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply
Assistant Kitchen Manager
Moersch Hospitality Group —Baroda, MI
- $18 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Line cook/Lead Line Cook
Plaza Restaurant —Niles, MI
- $15 - $18 an hour
- Part-time
- ServSafe
- Cooking
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Line Cook - Open Location Placement
Under Canvas Inc. —South Haven, MI
- $16.90 - $17.50 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply

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Five Guys —Saint Joseph, MI
We also have a unique bonus program, called the Secret Shopper program that provides the opportunity to earn cash bonuses for everyone by upholding our high…
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FLIP 5442, INC. DBA IHOP #5442 —Benton Harbor, MI
Comply with all local, state, and SOP health, sanitation, and safety guidelines. Execute the Guest Relations for NGC – Normalized Guest Complaints Index per the…
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Line Cook
Elliot's Wood Fired Kitchen & Tap —New Albany, OH
Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen. Ensure that the kitchen, all food prep areas and all food…
$18 - $21 an hour
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Restaurant Line/ Prep Cook - Bristol Republic Bridge Park
Experience Hospitality —Dublin, OH
Work a station (grill, sauté, smoker, prep, etc.) and own it. Minimum 2 years kitchen experience. Comfortable in a fast-paced, high-volume kitchen.
$19 - $25 an hour
Quick Apply

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Line Cook/Prep Cook/Cashier

johnny's mediterranean
Saint Joseph, MI

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Job Details

Part-time | Seasonal | Full-time
$16 - $19 an hour

Qualifications

Slicing (cutting method)
Food quality maintenance
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Equipment safety procedures
Dietary aide experience
Food service health code compliance
Food service workstation cleanliness
Kitchen knives
Food service cleaning
Safety regulations
Food portioning
Food service inventory management
Plating
Organizational skills
Oven and range use
Communication skills
Entry level
Kitchen organization
Communication with kitchen staff
Food slicers

Full Job Description

Overview

Join our dynamic culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing ingredients, cooking dishes to perfection, and ensuring every plate meets our high standards. Your culinary expertise and attention to detail will help create memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your skills in a fast-paced environment while contributing to a vibrant food service operation.

Duties

Prepare ingredients through precise slicing, dicing, and food handling techniques, adhering to established recipes and portion sizes
Cook menu items efficiently while maintaining quality, presentation, and safety standards in food production
Operate kitchen equipment such as ovens, grills, fryers, and food processors safely and effectively
Assist with meal preparation for daily service and catering events, ensuring timely delivery of orders
Maintain cleanliness of workstations, utensils, and kitchen appliances in compliance with health regulations
Support menu planning by preparing ingredients in advance and managing inventory levels
Communicate clearly with kitchen staff to coordinate food preparation and ensure smooth kitchen operations

Skills

Proven experience in food service or restaurant environments with a strong foundation in culinary techniques
Knowledge of food safety management practices and adherence to safety standards during food production
Skilled in knife handling, slicing techniques, and proper food handling procedures
Ability to follow recipes accurately and maintain consistency across dishes
Experience with dietary department procedures and dietary aide responsibilities is a plus
Excellent communication skills for effective collaboration with kitchen team members
Familiarity with operating various kitchen equipment safely and efficiently
Strong organizational skills for meal prep, cleaning routines, and inventory management
Catering experience is advantageous for supporting large-scale food service needs

Embark on a culinary journey where your skills make a real impact! We value energetic team players committed to excellence in every plate served. Join us today to grow your culinary career in a supportive environment that celebrates passion for food!

Pay: $16.00 - $19.00 per hour

Work Location: In person

Quick Apply

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line cook prep cook jobs in benton harbor, mi

Line Cook/Prep Cook/Cashier

Line Cook/Prep Cook

Line Cook

Dishwasher

Line Cook / Kitchen Team

Kitchen Assistant

Kitchen Assistant

Line Cook/Prep Cook

Line Cook/Prep Cook

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Cook

Line Cook

Assistant Kitchen Manager

Line cook/Lead Line Cook

Line Cook - Open Location Placement

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