Top 56 Production/cook Jobs in Bossier City La

COOK
LOUISIANA DOWNS INVESTMENT COMPANY —Bossier City, LA
- English
- Entry level
- Under 1 year
Quick Apply
12d
Production/Cook
Pizza Hut —Bossier City, LA
- Serving
- Sanitation
- Cooking
Quick Apply
Line Cook III (Ridotto) - LA
Live! Casino & Hotel Louisiana —Bossier City, LA
- Full-time
- Ability to walk for extended periods
- Mid-level
- 3 years
Drago's Line Cook
Margaritaville Resort Casino —Bossier City, LA
- Part-time
- High school diploma or GED
- Ability to stand for extended periods
- 2 years
Line Cook I (Sports & Social) - Bossier City
Live! Casino & Hotel Louisiana —Bossier City, LA
- Full-time
- Ability to walk for extended periods
- 3 years
- High school diploma or GED
2d
Line Cook
Troon —Bossier City, LA
- $14 an hour
- Full-time
- Cooking
- English
- Residential
Quick Apply
Prep Cook
Margaritaville Resort Casino —Bossier City, LA
- Full-time
- Basic math
- English
- High school diploma or GED
Cook II - Vintage Restaurant
Bally's Shreveport Casino & Hotel —Shreveport, LA
- $15 an hour
- ServSafe
- High school diploma or GED
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Grill Cook
Besties Treatz & Eatz, LLC —Bossier City, LA
- $12 - $15 an hour
- Part-time
- Organizational skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Line Cook I (Ridotto) - Bossier City
Live! Casino & Hotel Louisiana —Bossier City, LA
- Part-time
- Ability to walk for extended periods
- 3 years
- High school diploma or GED
Line Cook
Southern Trace Country Club —Shreveport, LA
- ServSafe
- Residential
- Associate's degree
Quick Apply
Line Cook II (Prime Rib) - Bossier City
Live! Casino & Hotel Louisiana —Bossier City, LA
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
Jimmy's Line Cook
Margaritaville Resort Casino —Bossier City, LA
- Full-time
- Basic math
- English
- High school diploma or GED
PIZZA COOK
Margaritaville Resort Casino —Bossier City, LA
- Full-time
- Basic math
- English
- High school diploma or GED
COOKS
PMG OPCO - COLONIAL LLC —Bossier City, LA
- English
- Supervising experience
- 1 year
Cook II - Sportsman's
Bally's Shreveport Casino & Hotel —Shreveport, LA
- $13.50 an hour
- ServSafe
- High school diploma or GED
- Guest services
- Health insurance
- Dental insurance
Quick Apply
HOURLY SOUS CHEF (FULL TIME)
Morrison Healthcare —Shreveport, LA
- $20 - $25 an hour
- 8 hour shift
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
FOOD SERVICE SPECIALIST 3
DVA-NW LA Veterans Home —Bossier City, LA
- $12.25 an hour
- 8 hour shift
- Team management
- Trade school
- 1 year
- Paid parental leave
- Paid holidays
2d
Line Cook III (Prime Rib) - Bossier City
Live! Casino & Hotel Louisiana —Bossier City, LA
- Part-time
- Ability to walk for extended periods
- Mid-level
- 3 years
Cook
Holiday by Atria - Springlake —Shreveport, LA
- $13.00 - $15.60 an hour
- Full-time
- Customer service
- Computer literacy
- English
- Paid holidays
- Health insurance

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COOK

LOUISIANA DOWNS INVESTMENT COMPANY
Bossier City, LA

Quick Apply

Job Details

12 days ago

Qualifications

Kitchen health and safety standards
Grilling
Industrial fryers
Food service health code compliance
Stock rotation management
Kitchen knives
Employee relationship building
English
Food safety sanitizing procedures
Oven and range use
Kitchen stations

Full Job Description

Description:

JOB SUMMARY:

Cooks all food orders, in a quick, timely and accurate manner.

ESSENTIAL JOB FUNCTIONS:

Prepares and produces menu items to standards in a quick and efficient manner.
Ability to prepare items such as but not limited to salads, appetizers, sandwiches, hot dogs, pizza, etc.
Prepares, cooks, and seasons all food.
Skilled in fry cook, broiler, and Garde Manager.
Controls food production in all work areas including proper cooking methods, proper cooking times and temperature.
Adheres to kitchen maintenance and sanitation programs.
Maintains assigned station and equipment in a clean and sanitary condition.

Requirements:

GENERAL REQUIREMENTS:

Six (6) months prior experience as a cook or cooks helper.
Previous working knowledge of point of sales system preferred.
Must be able to provide own tools.
Must be able to work any day of the week and any shift.
Must be able to get along with co-workers and work as a team.
Local health department sanitation certificate.
Must be able to read, write, speak and understand English.

DEMANDS NECESSARY TO COMPLETE ESSENTIAL JOB FUNCTIONS:

PHYSICAL & MENTAL:

Must be able to work inside a kitchen and on a fry line during most of shift.
Must be able to lift up to 100 pounds.
Must be able to push and pull carts weighing up to 300 pounds.
Must possess coordination and dexterity to use kitchen utensils, such as, knives, spatulas, food tongs, etc.
Must be able to bend, stoop, reach, crouch, kneel, push, and pull when rotating stock and cleaning work area.
Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders.
Must be able to respond to visual and aural cues.
Must present a well groomed appearance.

WORK ENVIRONMENT:

Must be able to maneuver around all areas of the kitchen.
Must be able to tolerate areas with extreme hot and cold temperatures.

Quick Apply

Refine Your Search

production/cook jobs in bossier city la

COOK

Production/Cook

Line Cook III (Ridotto) - LA

Drago's Line Cook

Line Cook I (Sports & Social) - Bossier City

Line Cook

Prep Cook

Cook II - Vintage Restaurant

Grill Cook

Line Cook I (Ridotto) - Bossier City

Line Cook

Line Cook II (Prime Rib) - Bossier City

Jimmy's Line Cook

PIZZA COOK

COOKS

Cook II - Sportsman's

HOURLY SOUS CHEF (FULL TIME)

FOOD SERVICE SPECIALIST 3

Line Cook III (Prime Rib) - Bossier City

Cook

I want to receive the latest job alert for production/cook in bossier city la

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