Top 1334 Culinary Jobs in Boston Ma

Bartender
Time Out Market Boston —Boston, MA
- $15 - $60 an hour
- Temporary
- Bar
- Mid-level
- 3 years
Quick Apply
Personal Chef
Shef —Boston, MA
- $500 - $5,000 a week
- Contract
- Culinary experience
- Cooking
- In-person
Quick Apply
Restaurant Manager
Karma Asian Fusion —Burlington, MA
- $70,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- 18 years or older
- Paid training
- Health insurance
Quick Apply
Bakery Assistant and Cake Decorator
Veggie Galaxy —Cambridge, MA
- $23 - $27 an hour
- Full-time
- Mid-level
- Bakery
- In-person
- Paid time off
- Employee discount
Quick Apply
7d
Director of Culinary
CeCarré Pizza & Provisions —Boston, MA
- From $100,000 a year
- Weekends as needed
- Cooking
- Mentoring
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
3d
Restaurant Team Members - Hiring All Positions
Five Horses Tavern Dorchester —Dorchester, MA
- $6.75 - $25.00 an hour
- Part-time
- Bar
- Cooking
- Leadership
- Paid training
- Health insurance
Quick Apply
Host
Moxies —Boston, MA
- $18 - $22 an hour
- Part-time
- Continuous improvement
- Cleaning
- In-person
- Health insurance
- Dental insurance
Quick Apply
Server
Moxies —Boston, MA
- $6.75 an hour + tips
- Part-time
- No education required
- Continuous improvement
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Host
Earls Prudential Center Boston —Boston, MA
- $18 - $23 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Health insurance
- Employee discount
Steward Banquet
Seaport Hotel —Boston, MA
- Up to $33.15 an hour
- Part-time
- English
- Hotel
- High school diploma or GED
8d
Server
Mai —Boston, MA
- $25.26 - $30.43 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Food Preparer - $20.00/hr
Gate Gourmet —Boston, MA
- $20 an hour
- 8 hour shift
- High school diploma or GED
- Assembly
- Communication skills
14d
Vice President, Culinary Excellence & Operations
Tatte Bakery & Café —Boston, MA
- $185,000 - $215,000 a year
- Cooking
- Mentoring
- Experience equivalent to degree accepted
- Dental insurance
- Employee assistance program
Quick Apply
Server
Lan Feast —Brookline, MA
- $30 - $45 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Bartender
Moxies —Boston, MA
- Part-time
- Serving
- Bar
- No education required
- Employee discount
- Flexible schedule
Quick Apply
Bartender
LoLa 42 —Boston, MA
- $1,300 - $1,900 a week
- Full-time
- Bar
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
7d
Dishwasher/Porter
Ramsay's Kitchen - Boston —Boston, MA
- $18 - $20 an hour
- Part-time
- Hospitality
- Restaurant
- Entry level
- Dental insurance
- Employee assistance program
Quick Apply
12d
Part -Time Dishwasher $18.00/hr
Gate Gourmet —Boston, MA
- $18 an hour
- 8 hour shift
- Pass drug screening
- Analysis skills
- Criminal background check
- Free parking
- Paid holidays
14d
Bartender
Earls Prudential Center Boston —Boston, MA
- $6.75 an hour + tips
- Part-time
- Serving
- Bar
- In-person
- Health insurance
- Employee discount
Sous Chef
Nashawtuc Country Club —Concord, MA
- $65,000 - $75,000 a year
- 12 hour shift
- Microsoft Word
- 7 years
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
14d

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Bartender

Time Out Market Boston
Boston, MA

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$15 - $60 an hour

Qualifications

Wine knowledge
Sales transaction processing
Spirits experience
Menu concept development
Wine pairing
Cash register operations
Beverage recipe development
Beverage pairing
Payment processing in food service
Cross-functional collaboration
POS systems

Full Job Description

About Time Out Market
Time Out Market brings together the best chefs, drinks, and cultural experiences under one roof, offering guests an energetic, high-volume atmosphere inspired by the city’s most exciting flavors. We’re building a bar program that reflects innovation, community, and excellence—and we’re seeking experienced bartenders who can deliver top-tier service while contributing their creativity to a dynamic beverage menu.

Position Summary
Under the direction of the Assistant General Manager, the bartender is responsible for preparing and serving a variety of beverages while delivering consistently exceptional guest experiences. This role requires both precision and personality: the ability to work efficiently during high-volume service while maintaining quality, composure, and hospitality. Bartenders at Time Out Market have the opportunity to play an active role in beverage program development and to flourish in a fast-paced environment with strong earning potential.

Key Responsibilities

Prepare and serve cocktails, wine, beer, and non-alcoholic beverages in accordance with established recipes and service standards.
Anticipate guest needs and deliver attentive, personalized service that reflects Time Out Market’s brand values.
Support the creation, testing, and seasonal rotation of cocktails and menu items under the guidance of bar leadership.
Maintain complete knowledge of all menus, ingredients, product availability, and daily or seasonal specials.
Ensure compliance with local, state, and company alcohol service policies at all times (including TIPS standards).
Maintain cleanliness and organization of the bar, back bar, and surrounding service areas before, during, and after shifts.
Manage setup and breakdown of the bar, including restocking, inventory control, and updating par levels.
Operate the Point of Sale (POS) system efficiently, process guest payments accurately, and balance cash drawers at shift close.
Communicate effectively with team members, management, and culinary staff to coordinate service and resolve issues promptly.
Uphold standards of safety, sanitation, and workplace hygiene in compliance with local and company guidelines.
Participate in staff meetings, tastings, and training sessions to stay informed on new products and service expectations.

Qualifications and Requirements

Minimum of 3–5 years of bartending experience in a high-volume environment (restaurant, hotel, or event venue preferred).
Advanced knowledge of spirits, wine, beer, mixology techniques, and flavor pairings.
Demonstrated ability to multitask and maintain composure under pressure.
Proven track record of accuracy in cash handling and POS operation.
Detail-oriented with exceptional organizational and time-management skills.
Excellent verbal and written communication skills.
Team-oriented mindset with a focus on collaboration and shared success.
Creative approach to developing and presenting beverages.
TIPS or equivalent alcohol service certification (required or must be obtained during onboarding).
Ability to stand for long periods, lift up to 40 lbs, and work a flexible schedule, including nights, weekends, and holidays.

Why Join Time Out Market

High-energy, high-volume environment with excellent earning potential through consistent business and guest traffic.
Opportunity to contribute to a refreshed beverage program under new management and evolving culinary leadership.
A supportive, professional team culture that values growth, creativity, and hospitality excellence.
Access to training and advancement within a global hospitality brand known for showcasing the best of local talent.

Job Types: Full-time, Part-time, Seasonal

Pay: $15.00 - $60.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in boston ma

Bartender

Personal Chef

Restaurant Manager

Bakery Assistant and Cake Decorator

Director of Culinary

Restaurant Team Members - Hiring All Positions

Host

Server

Host

Steward Banquet

Server

Food Preparer - $20.00/hr

Vice President, Culinary Excellence & Operations

Server

Bartender

Bartender

Dishwasher/Porter

Part -Time Dishwasher $18.00/hr

Bartender

Sous Chef

I want to receive the latest job alert for culinary in boston ma

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