Top 12 Fermentation Jobs in Boulder, Co

Brewer/Cellar - Overnight
Prost Brewing Company —Northglenn, CO
- $25 - $32 an hour
- 8 hour shift
- Microsoft Excel
- Heavy lifting
- Engineering
- Store discount
- Profit sharing
Quick Apply
Experienced Croissant Laminator – Viennoiserie Production
La Belle French Bakery LLC —Thornton, CO
- $20 - $23 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Bakery
- 401(k)
- Paid time off
Quick Apply
6d
Brewer - Cellar Specialist (Swing Shift)
Prost Brewing Company —Northglenn, CO
- $22 - $26 an hour
- Full-time
- Heavy lifting
- Engineering
- Mid-level
- Store discount
- Profit sharing
Quick Apply
Mixing Supervisor
Izzio Artisan Bakery LLC —Thornton, CO
- $70,000 - $90,000 a year
- Weekends as needed
- Spanish
- Sanitation
- English
- Paid holidays
- Disability insurance
Quick Apply
4d
Process Development Associate I - Downstream
KBI Biopharma —Boulder, CO
- $55,000 - $75,900 a year
- Full-time
- Bachelor of Science
- Analysis skills
- Military encouraged
Process Development Associate II
KBI Biopharma —Boulder, CO
- $55,000 - $75,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Bachelor's degree
13d
Process Engineer
Danone —Louisville, CO
- $82,000 - $118,000 a year
- Full-time
- Hybrid work
- Up to 50% travel
- Addiction Medicine
- CAD
- Wellness program
- Paid parental leave
Yeast Plant Specialist
Prost Brewing Company —Northglenn, CO
- $23 - $27 an hour
- Full-time
- Heavy lifting
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
8d
Sr. Principal Scientist
ArdentMills —Denver, CO
- $145,000 - $170,000 a year
- Full-time
- 11+ years
- Master's degree
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
7d
Production Shift Brewer
Sleeping Giant Brewing Co —Denver, CO
- $19.50 - $23.00 an hour
- Full-time
- Writing skills
- Forklift
- High school diploma or GED
- Profit sharing
- Paid holidays
Quick Apply
10d
Brewer/Cellar/Packaging Tech
FBBC, LLC DBA HOLIDAILY BREWING COMPANY —Golden, CO
- $18 - $20 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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fermentation jobs near boulder, co

Brewer/Cellar - Overnight

Prost Brewing Company -
Northglenn, CO

Quick Apply

Job Details

Full-time
$25 - $32 an hour

Benefits

Store discount
Profit sharing
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

Centrifugation
Biochemistry
Microsoft Excel
Packaging machines
Heavy lifting
Automation
Brewing Science
Packing
Presentations for conferences or internal meetings
Grain crushing and milling
Brewing
SIP (Steam-in-Place)
Fermenter
Forklift
Microsoft Office
Order shipping
Data summary reports
Manufacturing facility experience
Machining
Analysis skills
Production filtration units
Continuous improvement
Biochemistry
Receiving shipments
Filtration
Data interpretation
Organizational skills
Regulatory/legal compliance standards in production
Stock receiving
Packaging (food)

Full Job Description

Brewer/Cellar - Overnight: Pay Range: $25-$32/hr

Job Description:

Responsible for raw material/finished goods handling, brewing, cellaring, and packaging at Prost Brewing Company - Northglenn. The qualified individual(s) will be capable of independently operating the following equipment/systems:

· 6 roller mill (fully automated)

· Brewhouse (5 Vessel – 20BBL; Semi Automated)

· Brewhouse (6 Vessel – 50BBBL; Fully Automated)

· Cellar Automation (Recipe management / Operation)

· Fermentation Vessels (CIP/SIP/Active Fermentation Monitoring)

· Centrifuge (Automated)

· Pentair Crossflow Filter (Automated)

· Brite Beer Tanks (CIP / AUP / SIP / SUP / Carbonation / Sensory Release Finished Product)

· Automated Keg Line (CIP / SIP / Operations)

· Automated Canning Line (250cpm / multiple pack types & sizes)

· Raw Material receiving

· Finished Goods shipping

Job Responsibilities, including but not limited to:

- Participate in the company’s quality assurance and safety programs as Prost grows in complexity, and scope. Programs to include but not limited to Prost Brewing Quality Management systems (QMS) and Engineering Management systems (EMS).

- Drives brewery achievement through personal development, participates in continuous education and improvement for all brewing operations.

- Supports and participates in the training of new employees as volume goals increase.

- Communicate with Engineering/Maintenance to ensure all PM/Calibration schedules are being followed.

- Own KPI targets in production, quality, brewing, safety, and continuous improvement.

- Hold yourself and others accountable. The team is only going to be effective if everyone is rowing in the same direction.

- Maintain a culture of innovation and engagement with all team members.

- As needed; involvement / assistance with marketing and promotional needs of Prost Brewing Company.

- As needed; involvement / assistance with public events and promotional activities.

Qualifications and Education Requirements

- Bachelor’s Degree in Brewing, Engineering, Biochemistry, Chemistry, or related field required. Brewing specific education preferred. Please specify on resume.

- 3+ years of experience in operations in alcohol/beer industry required.

- Self-motivated and able to work both independently as well as in a group situation with excellent communication.

- High level of organization and proven success managing multiple priorities simultaneously.

- Ability to communicate effectively and take initiative.

- Proficient with Microsoft office and other office related software.

- Understanding of brewery regulatory compliance, beer science, craft beer and culture - specifically around German style lagers/ales.

- Comprehensive understanding of all operational stages of a manufacturing facility’s internal and external supply chains.

- Ability to compile, interpret, and communicate data in audience-relevant formats.

- Strong presentation skills. Ability to deliver impactful communications to groups of varying sizes and compositions.

Physical Requirements

- Ability to work 10-to-12-hour shifts depending on duties in cellar or brewhouse.

- Ability to work overnight shifts if in the brewhouse area.

- Frequent physical movement in a manufacturing environment with moderate to loud noise.

- Ability to work on / around potentially dangerous equipment/machinery with moving mechanical parts.

- Ability to work in tight/cramped workspaces. Ability to work in high precarious places including ladders and steps.

- Ability to work with brewing chemicals, and cleaning agents.

- Heavy lifting required (100+lbs)

- Ability to stand, walk, sit, climb, balance, stoop, kneel, crouch, crawl, etc. for extended periods of time.

Job Type: Full-time

Pay: $25.00 - $32.00 per hour

Expected hours: 32 – 36 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Profit sharing
Store discount
Vision insurance

Schedule:

8 hour shift
Night shift
No weekends
Overnight shift

Shift availability:

Night Shift (Preferred)
Overnight Shift (Preferred)

Ability to Commute:

Northglenn, CO 80234 (Required)

Work Location: In person

Quick Apply

Refine Your Search

fermentation jobs in boulder, co

Brewer/Cellar - Overnight

Experienced Croissant Laminator – Viennoiserie Production

Brewer - Cellar Specialist (Swing Shift)

Mixing Supervisor

Process Development Associate I - Downstream

Process Development Associate II

Process Engineer

Yeast Plant Specialist

Sr. Principal Scientist

Production Shift Brewer

Brewer/Cellar/Packaging Tech

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