Top 11 Catering coordinator Jobs in Boynton Beach Fl

Catering Coordinator-Server
NEXDINE, LLC —Pompano Beach, FL
- From $18 an hour
- Full-time
- Background check
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply
6d
Catering Coordinator
4715 Panera Bread Northlake —Palm Beach Gardens, FL
- $15 an hour
- Full-time
- Background check
- 18 years or older
- Driver's License
- Health insurance
- Paid time off
Quick Apply
Food & Beverage Coordinator
ST ANDREWS COUNTRY CLUB —Boca Raton, FL
- $25 an hour
- Full-time
- Mid-level
- Office
- Residential
- Disability insurance
- Health insurance
Quick Apply
10d
Boca - Restaurant Catering Sales Coordinator
Bolay Enterprises —Boca Raton, FL
- Full-time
- Fast casual restaurant
- Writing skills
- Mid-level
Quick Apply
Cashier - Deli Bakery Coordinator
TooJay's Deli • Bakery • Restaurant —Lake Worth, FL
- $15 - $20 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Cash register
- Opportunities for advancement
- Flexible schedule
Quick Apply
Administrative Coordinator - Jupiter, FL
University of Florida —Palm Beach, FL
- Full-time
- Mid-level
- Office
- 3 years
6d
Coral Springs - Restaurant Catering Sales Coordinator
Bolay Enterprises —Coral Springs, FL
- Full-time
- Fast casual restaurant
- Writing skills
- Mid-level
Quick Apply

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Catering Coordinator-Server
NEXDINE, LLC —Pompano Beach, FL
This role routinely uses standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines.
From $18 an hour
Quick Apply
6d
Catering Coordinator
4715 Panera Bread Northlake —Palm Beach Gardens, FL
You must have reliable transportation, along with a valid driver's license & insurance. You're passionate about our Guiding Values & Behaviors: Warmth for…
$15 an hour
Quick Apply

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Catering Sales Coordinator
Levy Sector —Columbus, OH
Provides professional clerical support including filing, copying and typing of letters/memos. Able to communicate effectively with management team, guests and…
$23 - $27 an hour
Quick Apply
12d
Catering Coordinator
Chick-fil-A | Grandview Yard —Columbus, OH
The role of a Catering Coordinator is to pursue best-in-class hospitality by serving Catering guests with detailed, accurate, on-time catering orders.
Quick Apply

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Catering Coordinator-Server

NEXDINE, LLC -
Pompano Beach, FL

Quick Apply

Job Details

Full-time
From $18 an hour
6 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

High school diploma or GED

Full Job Description

Who We Are:

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details:

Position: Catering Coordinator

Location: Pompano, FL

Hours: Full Time

Starting Pay Rate: $18.00/hr

Pay Frequency: Weekly – Direct Deposit

What We Offer You:

Generous Compensation & Benefits Package
Health, Dental & Vision Insurance
Company-Paid Life Insurance
401(k) Savings Plan
Paid Time Off: Vacation, Holiday, Sick Time
Employee Assistance Program (EAP)
Career Growth Opportunities
Employee Perks & Rewards

Catering Coordinator Job Summary:

The Catering Coordinator reports to the Chef Manager (or other supervisor as assigned) and is responsible for the oversight, delivery, and execution of client catering events. The Catering Coordinator is responsible for providing exemplary customer service and overseeing the final presentation of food and service ensuring client satisfaction.

Catering Coordinator Essential Functions:

Assist with planning, execution, and coordination of various catering events according to specific client standards in conjunction with the Chef Manager.
Provide oversight of catering services to ensure client and customer satisfaction.
Food prep for daily operations and catering events.
May meet with prospective clients to view all aspects of event requirements and execution inclusive of but not limited to menu creation, set-up/breakdown requirements and scheduling.
Assist in the set-up and breakdown of catering events to include seating arrangements, decorations, and food displays.
Inspect supplies, equipment, or work areas to ensure conformance to established standards and/or arrange for equipment purchases or repairs.
May purchase food and/or other supplies needed to ensure efficient operation ensuring quality control practices are in place for receiving all products.
May assist with event menu writing and cycle of cost control utilizing appropriate recipes and costing measures in conjunction with Chef Manager.
May assist with the production of food for all events.
May record production or operational data on specified forms. May compile and maintain records of food use and catering expenditures.
Take orders and/or serve food or beverages to customers. Prepare or serve specialty dishes as required.
Explain how various menu items are prepared, describing ingredients and cooking methods.
Ensure customers are satisfied with all aspects of service. Communicate with direct supervisor any customer service issues.
May collect payments from customers.
Check customers identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
Provide excellent customer service to include being attentive, approachable, greeting and thanking customers.
May perform other duties and responsibilities as assigned.
Adding stocking the coffee stations throughout the building and/or retail operations.
Ability to clean and sanitize to industry standards.

Work Environment

This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. The employee is frequently exposed to heat, steam, fire and noise. This job will also include operating in an office environment. This role routinely uses standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines.

Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee may be required to sit, reach, bend, kneel, stoop, climb, and push, pull & lift items weighing 40 pounds or less. Employee may be required to stand for long periods of time. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

Required Education and Experience

High school diploma or equivalent
1 – 3 years’ experience in food service
Preferred Education and Experience
Specialized training and/or exposure in catering operations
Microsoft Office Suite

All selected candidates must undergo a Level 2 background check: HB531 | Florida Agency for Health Care Administration

Quick Apply

Refine Your Search

catering coordinator jobs in boynton beach fl

Catering Coordinator-Server

Catering Coordinator

Food & Beverage Coordinator

Boca - Restaurant Catering Sales Coordinator

Cashier - Deli Bakery Coordinator

Administrative Coordinator - Jupiter, FL

Coral Springs - Restaurant Catering Sales Coordinator

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