Top 11 Cook/chef Jobs in Brainerd, Mn

Cook
Madden's on Gull Lake —Brainerd, MN
- $17.38 - $26.00 an hour
- Part-time
- Writing skills
- Cooking
- Hotel
- Flexible schedule
Cook/Chef
Heartwood —Crosby, MN
- $18.48 - $23.51 an hour
- Part-time
- Management
- English
- High school diploma or GED
- 401(k)
- Employee assistance program
11d
Chef/Cook - Antlers
Breezy Point International Inc —Breezy Point, MN
- Part-time
- Background check
- ServSafe
- No high school diploma
Lead Cook
Ruttger's Bay Lake Resort —Deerwood, MN
- $21.50 - $25.09 an hour
- Part-time
- Background check
- ServSafe
- Guest services
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook 3
Ruttger's Bay Lake Resort —Deerwood, MN
- $16.15 - $22.61 an hour
- Part-time
- Background check
- ServSafe
- 5 years
- Employee assistance program
- Opportunities for advancement
Quick Apply
Pastry Chef
Cragun's Resort —Brainerd, MN
- From $16 an hour
- Part-time
- Entry level
- Resort
- Kitchen
- Flexible schedule
Quick Apply
3d
Cook
The Landing at Lake Alexander —Cushing, MN
- $15 - $20 an hour
- Part-time
- Cooking
- Fair chance
- In-person
Quick Apply
10d
Line Cook 2
Ruttger's Bay Lake Resort —Deerwood, MN
- $14.56 - $20.38 an hour
- Part-time
- Background check
- Driver's License
- 2 years
- Employee assistance program
- Opportunities for advancement
Quick Apply
Line Cook 1
Ruttger's Bay Lake Resort —Deerwood, MN
- $13.70 - $15.76 an hour
- Part-time
- Background check
- ServSafe
- High school diploma or GED
- Employee assistance program
- Opportunities for advancement
Quick Apply
Summer Seasonal Cooks - $20/hr.
Grand Casino Mille Lacs —Onamia, MN
- $20 an hour
- Full-time
- ServSafe
- Entry level
- Kitchen
- Health insurance
- 401(k)

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Cook
Madden's on Gull Lake —Brainerd, MN
Must have the ability to stand, walk, talk/hear, both in person and by telephone, occasionally required to stoop, kneel, bend, crouch and lift up to 50 pound…
$17.38 - $26.00 an hour
Cook/Chef
Heartwood —Crosby, MN
Knowledge of state and federal food-handling regulations. Minnesota Food Service certification preferred. Take initiative; use imagination and creativity in…
$18.48 - $23.51 an hour
11d

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Line Cook
The Blue Heron Kitchen & Pub —Newark, OH
Assist the Chef team with daily kitchen operations. Help create a positive, professional kitchen culture. 2+ years of restaurant kitchen experience preferred.
$17 - $19 an hour
Quick Apply
Cook
Pataskala Oaks Care Center —Pataskala, OH
The successful candidate will play a key role in contributing to our customer satisfaction. Proven cooking experience, including experience as a line chef,…
$15 - $20 an hour
Quick Apply

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Cook

Madden's on Gull Lake -
Brainerd, MN

Apply Now

Job Details

Part-time | Full-time
$17.38 - $26.00 an hour

Benefits

Flexible schedule

Qualifications

Vendor relationship building
Establishing vendor partnerships
Vendor relationship management

Full Job Description

Madden's is an award-winning resort, located on more than 1,000 acres, that anticipates the wishes and desires of vacationers and offers them fantastic golf, upscale dining, lakeside spa, tennis, activity programs for children, biking, shopping, and art gallery with painting classes and almost every kind of on-the-water recreation possible in Minnesota, including fishing. Madden’s has distinguished itself by an emphasis on gracious hospitality, quality, and diversity. Our philosophy is simply to provide the best that Minnesota has to offer. Madden’s is currently seeking both Full-time and Part-time Cooks for the 2026 summer season. This position offers a flexible schedule with breakfast, lunch and dinner shifts available at outlets ranging from fine dining to casual, and exciting banquet venues including Mission Point, Wilson Bay, Fairways, Lobby Café, 19th Hole and Parfecto.

Duties and Responsibilities:

Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
Wraps, dates, and rotates food items.
Utilizes whole food products eliminating any waste.
Maintains overall cleanliness and sanitation standards in assigned areas.
Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner
Requisitions inventory and receive supplies as necessary for daily production.
Assist in transferring supplies & equipment between work areas.
Helps load & Unload supplies and products.
Ensure proper storage of food items.
Incorporates safe work practices in job performance.
Regular and reliable attendance.
Performs other duties as required.

Skills and Abilities:

Organized, great communication, decisive & flexible.
Excellent listening, speaking, and writing skills.
Great decision-making skills.
Must be able to work alongside other people and independently.
The ability to establish and maintain relationships with vendors and markets is essential.
Time management.

Education/Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Supervisory Responsibilities:

This position does not require any supervisory responsibilities.

Work Environment:

Work is performed in multiple outlets and facilities.

Physical Demands:

Primarily stationary such as sitting or standing for prolonged periods of time. Must have the ability to stand, walk, talk/hear, both in person and by telephone, occasionally required to stoop, kneel, bend, crouch and lift up to 50 pound boxes and items sometimes repeatedly.

Expected Hours of Work:

All shifts - Days, Nights, Weekends - Breakfast, Lunch, & Dinner Shifts

Travel:

Less than 10% travel required.

Apply Now

Refine Your Search

cook/chef jobs in brainerd, mn

Cook

Cook/Chef

Chef/Cook - Antlers

Lead Cook

Line Cook 3

Pastry Chef

Cook

Line Cook 2

Line Cook 1

Summer Seasonal Cooks - $20/hr.

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