Top 22 Sous chef Jobs in Brewster Ma

Line Cook
Oliver's & Planck's Tavern —Yarmouth Port, MA
- $22 - $25 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Employee discount
Quick Apply
Seasonal Sous Chef
Red Jacket Beach Resort —South Yarmouth, MA
- $1,200 - $1,400 a week
- Seasonal
- Microsoft Outlook
- Computer literacy
- Mid-level
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Executive Sous Chef
Ocean Edge Resort & Golf Club —Brewster, MA
- $110,000 - $130,000 a year
- Full-time
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
14d
Sous Chef
The Chatham Inn, Relais & Chateaux —Chatham, MA
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- Hotel
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef (seasonal)
Ocean Edge Resort & Golf Club —Brewster, MA
- From $25 an hour
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
11d
Junior Sous Chef
Pyramid Hotel Group —Chatham, MA
- $25 - $28 an hour
- Weekends as needed
- 3 years
- Ability to lift 50 pounds
- 21 years or older
- Health insurance
- Paid time off
Cook
Brookdale Senior Living Inc. —Hyannis, MA
- $19.38 - $24.23 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Line Cook
Siena Italian Grill and Bar —Mashpee, MA
- $18 - $20 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Manager (Seasonal)
Blue Water Resort —South Yarmouth, MA
- $1,200 - $1,400 a week
- Seasonal
- Mid-level
- Mentoring
- Organizational skills
Quick Apply
Cook 1 Ld Cook
Wayside Inn Chatham —Chatham, MA
- Communication skills
- Entry level
- Kitchen
Quick Apply
1d
Cook 1
The Ridge Club —Sandwich, MA
- $24 - $32 an hour
- Weekends as needed
- Ability to walk for extended periods
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Tomatoes Italian Bar and Grille —Forestdale, MA
- $20 - $28 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
Quick Apply

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Daytime Line Cook/Night Line Cook/Lead Line Cook
3 Monkeys Sushi + Street Bar + Kitchen/Mad Minnow Bar & Kitchen —Harwich Port, MA
Prior restaurant experience, especially in fine dining or catering environments, is highly desirable. Collaborate with kitchen staff to ensure smooth operations…
From $22 an hour
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Chef/Kitchen Manager
Senior Food Service —Bourne, MA
Must maintain a valid driver’s license. Bachelor’s degree in related field preferred. Managing the multiple accounts in an assigned geographic area according to…
$85,000 - $100,000 a year
Quick Apply
1d

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EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$25 - $27 an hour
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Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
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3d

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Line Cook

Oliver's & Planck's Tavern
Yarmouth Port, MA

Quick Apply

Job Details

Part-time | Full-time
$22 - $25 an hour

Benefits

Health insurance
Employee discount

Qualifications

Kitchen health and safety standards
Food service health code compliance
Stock rotation management
Vegetable preparation
Safety regulations
Food safety sanitizing procedures
Clean workspace maintenance
Chopping vegetables
Mise en place
Kitchen stations
Food preparation equipment operation
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Line Cook

Oliver’s & Planck’s Tavern – Yarmouth Port, MA

Full-Time & Part-Time | Year-Round Opportunities

Come work for one of the most iconic restaurants on Cape Cod, located on scenic Route 6A in Yarmouth Port. Oliver’s & Planck’s Tavern offers a fun, fast-paced, and welcoming work environment, a loyal base of regular guests, and competitive pay.

Family-owned and operating since 1983, Oliver’s & Planck’s Tavern is dedicated to serving great food and drinks while delivering upbeat entertainment in a relaxed, welcoming atmosphere for Cape Codders and visitors alike.

Our restaurant features:

A cozy dining room with traditional Cape Cod favorites
Planck’s Tavern with 30 indoor bar seats, high-tops, and booths
An outdoor bar and deck with 12 seats—perfect for summer cocktails
A full menu served all day
A wood-fired brick oven fired up nightly at 5pm for pizzas, flatbreads, and seafood

Learn more: https://oliversandplancks.com/

Shift Availability

Lunch: 10:00am – approximately 5:00pm
Dinner: 3:00pm – Close

Position Summary

We are seeking a professional Line Cook to prepare menu items to the chef’s specifications and support daily kitchen operations. Line Cooks play a critical role in maintaining food quality, consistency, and speed of service while working collaboratively with the culinary team.

Responsibilities

Set up and stock stations with all necessary supplies
Prepare food for service (chopping vegetables, preparing sauces, portioning proteins, etc.)
Cook menu items in coordination with the kitchen team
Follow instructions from the Chef and Sous Chef
Maintain a clean, organized workstation and properly store leftover food
Assist with inventory stocking and rotation
Ensure all dishes are delivered simultaneously, on time, and to quality standards
Follow all food safety, sanitation, and health regulations
Maintain a positive, professional attitude with coworkers and guests

Qualifications & Skills

Proven cooking experience as a line cook, prep cook, or restaurant cook
Strong understanding of cooking techniques, ingredients, equipment, and kitchen procedures
Ability to work accurately and efficiently in a high-volume environment
Familiarity with industry best practices for food safety and sanitation
Team-oriented mindset with a strong work ethic

If you’re passionate about great food, thrive in a team environment, and want to be part of a Cape Cod institution, we’d love to meet you.

Job Types: Full-time, Part-time

Pay: $22.00 - $25.00 per hour

Benefits:

Employee discount
Health insurance

Work Location: In person

Quick Apply

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sous chef jobs in brewster ma

Line Cook

Seasonal Sous Chef

Executive Sous Chef

Sous Chef

Sous Chef (seasonal)

Junior Sous Chef

Cook

Line Cook

Kitchen Manager (Seasonal)

Cook 1 Ld Cook

Cook 1

Line Cook

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