Top 113 Cook Jobs in Bridgewater, Va

Cook
Ale House Holdings —Harrisonburg, VA
- 8 hour shift
- Cooking
- Maintenance
- Ability to lift 50 pounds
Quick Apply
Cook Full-Time
White Birch Communities —Harrisonburg, VA
- Up to $15 an hour
- Full-time
- Older adults
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Line Cook
CrossKeys Vineyards —Mount Crawford, VA
- $15 - $20 an hour
- 8 hour shift
- Fast casual restaurant
- Cooking
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Cook
Burger King —Mount Crawford, VA
- $12.77 - $15.00 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Opportunities for advancement
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Cook
Summit Square —Waynesboro, VA
- Full-time
- Background check
- Hospitality
- In-person
- Paid training
- Health insurance
Quick Apply
1d
Cook - James Madison University
Aramark —Harrisonburg, VA
- $19.06 an hour
- Basic math
- University
- Fair chance
- Disability insurance
- Health insurance
Kitchen Staff - Line Cook, Prep Cook, Dish
Two Jays Kichen and Bar —Harrisonburg, VA
- $17 - $20 an hour
- Part-time
- Bar
- Cooking
- Fair chance
Quick Apply
Cook
Panda Restaurant Group —Harrisonburg, VA
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Chicano Boy Taco —Staunton, VA
- $20 - $21 an hour
- Weekends as needed
- Inventory control
- Fast casual restaurant
- Cooking
- Paid training
- Employee discount
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Part-Time Cook / Cashier
Sam's Hot Dogs- Harrisonburg —Harrisonburg, VA
- $13.50 - $14.00 an hour
- Part-time
- Background check
- High school diploma or GED
- Driver's License
- Paid training
- Employee discount
Quick Apply
Deli
Macado's —Bridgewater, VA
- $13 - $16 an hour
- Part-time
- English
- Entry level
- Kitchen
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Line Cook
Texas Roadhouse —Harrisonburg, VA
- $16 - $19 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
7d
Cook
Brookdale Senior Living Inc. —Harrisonburg, VA
- $15.34 - $19.18 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Lead Cook - James Madison University - East Campus Dining Hall
Aramark —Harrisonburg, VA
- $23 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Kitchen Team
Panda Restaurant Group —Harrisonburg, VA
- $18 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Prep Cook
Olive Garden —Harrisonburg, VA
- $12.77 - $21.00 an hour
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Cook
Calveria at Harrisonburg —Harrisonburg, VA
- Day shift
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Kitchen Team Member
Sage Bird —Harrisonburg, VA
- $15 - $18 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Line Cook
LongHorn Steakhouse —Harrisonburg, VA
- $12.77 - $21.50 an hour
- Entry level
- Kitchen
Cook
Cracker Barrel Old Country Store —Harrisonburg, VA
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance

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Cook

Ale House Holdings
Harrisonburg, VA

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Guest relations
Food service health code compliance
Food service cleaning
Cooking
Maintenance
Answering guest questions
Food safety sanitizing procedures
Team training
Quality issues
Kitchen management
Profitability analysis
Safety standard operating procedures
Team motivation (leadership skill)
Entry level
Client interaction via phone calls

Full Job Description

This position is responsible for ensuring the quality, cleanliness, service, profitability and the efficient operation of the kitchen while on duty.

Report to:

Management Team

Daily Responsibilities:

Communicates with Managers operational issues concerning the quality of service, cleanliness, and efficient operations
Ensures the timeliness of their operational deadlines and adherence to the standards of operations of the position set forth in the Kitchen Training Manual
Monitors the profitability of the restaurant operations and acts upon deficiencies
Identifies areas of need within the operation and corrects problems
Assists in the completion of and adherence to the staff training program of trainees in the kitchen area
Ensures all marketing responsibilities, deadlines and new programs are completed and in effect
Contributes to the overall positive morale of the operation’s staff
Monitors the completion of and adherence to staff training program
Ensures the safety and security of the restaurant and its staff by adhering to the safety and security procedures of the company
Ensures proper handling of all food and restaurant supplies
All guests and staff members must be treated with dignity and respect

The following is a list of your job requirements.

All Employees are required to be available on Sundays on a rotating basis.
No visible piercings other than ears
No visible tattoos for service staff which are macabre, violent or distasteful in nature.
Adhere to all safety, sanitation, and administrative procedures
Ability to maintain a positive and professional demeanor while working in a loud, high volume environment
Must be able to work in temperatures which could vary greatly from different sections of the restaurant
Prepared to conduct weekly cleaning and maintenance duties
Prepared and in your workplace at the scheduled time
Answer telephone to provide callers with directions, hours of operation, to go orders, etc.
Answer questions guests have regarding our products or services
Comply with all state and federal law regarding serving alcohol
Maintain proper sanitation standards and keep product stored and prepared in safe temperature zones
Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surfaces
Able to bend at the waist and lift items up to 50 lbs. to waist level
Must be able to move items up to 30 lbs. for distances of up to 25 feet.
Able to remain standing and active for up to an 8 hour shift. This could include going up and down stairs

Kitchen Staff Dress Code:

Clean and pressed kitchen T-shirt
Thermometer.
Sharpie
Capital Ale House hat faced forward worn with no other visible head covering.
Black pants or kitchen checks.
Sturdy closed toe non-slip shoes
Socks
Clean shaven or beards and mustaches neatly trimmed
No jewelry other than a wedding band and earrings are allowed.
If artificial fingernails or fingernail polish is worn food handlers must wear gloves at all times while preparing food.

Quick Apply

Refine Your Search

cook jobs in bridgewater, va

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Line Cook

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Cook

Cook - James Madison University

Kitchen Staff - Line Cook, Prep Cook, Dish

Cook

Line Cook

Part-Time Cook / Cashier

Deli

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Lead Cook - James Madison University - East Campus Dining Hall

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I want to receive the latest job alert for cook in bridgewater, va

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